Search Results (9,103 found)
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These pan-fried zucchini fritters are flavored with fresh herbs, onions, garlic, and Parmesan cheese.
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Get 'Liquid Gold' Chicken Broth Recipe from Food Network
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Sliced squid is tossed with a lemon juice, garlic, and celery mixture!
cooking.nytimes.com
This recipe is by Marian Burros and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This recipe is by David Latt and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Brining a turkey makes for a juicier bird, and this brine--with sage, celery seed, thyme and soy sauce--brings plenty of flavor too.
www.delish.com
This easy-to-make all-purpose spice rub recipe will last in your pantry for up to six months!
www.simplyrecipes.com
White beans baked in tomato sauce with bacon, onions, garlic, honey, stock, and chili pepper flakes.
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A Spanish crostini recipe with anchovies and relish
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Sweet Italian sausage is simmered with plum tomatoes, garlic, onion and heavy cream to create a thick, rich sauce that's served with bow tie pasta.
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These slow-cooked pork shoulder chops pair well with Nebbiolos wine.