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We love rhubarb!
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Get Sweet Crepes Recipe from Food Network
Ingredients: flour, salt, milk, eggs, sugar, butter, vanilla
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Farewell Day-Glo cocktail cherries.
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This three-layer cake has a star-spangled surprise inside when you cut and serve it: red, white, and blue layers divided by thick white frosting. They'll ooh and aah when they see it.
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Creamy butter pecan fudge comes together in a snap in this classic candy recipe, perfect for an indulgent food or hostess gift.
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Brownies made with almond flour instead of all-purpose flour are a tasty, gluten-free, and grain-free version of brownies that everyone will love.
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Get Maple Pecan Pie Recipe from Food Network
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This creamy, crustless pumpkin pie uses egg substitute, sweetener, and fat-free milk.
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Get Candy Cane Ice Cream Pops Recipe from Food Network
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It's not the holidays without candies pecans.
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Chocolaty, chewy, soft puffed wheat squares are a traditional Canadian treat.
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These Chocolate Cranberry Zucchini Muffins let you get away with chocolate for breakfast! Great for using up surplus zucchini. The cranberries are tart and a perfect contrast to the chocolate.