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Boneless pork chops are marinated with seafood seasoning and apple cider vinegar and grilled to perfection!
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A traditional blend of herbs found in French, and especially Provençal, cooking.
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Pickle juice makes an extra tender pulled pork.
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Get Cherry, Almond and Cinnamon Granola Recipe from Food Network
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Blood orange juice replaces cranberry juice in this refreshing blood orange martini garnished with lime juice.
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A classic grilled pork tenderloin fajitas recipe, with red bell peppers and yellow onion.
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Freshly shucked corn stars here, as does the thin, light, crispy batter. You can substitute shrimp or even ceviche for the crab.
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A cocktail made with lemon-lime soda, bourbon whiskey and hazelnut liqueur.
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Simple and balanced, the Perfect Daiquiri is an ideal summer cocktail, with just the right ratios of white rum, lime juice, and cane syrup for a sweet, sour...
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Get Coriander Dip Recipe from Food Network
Ingredients: yogurt, coriander, cloves, ginger, green, lime
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This refreshing, citrusy recipe for sparkling white wine sangria is made with fresh orange, lemon, and lime and lime-flavored gin.
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Grilled jalapeno peppers wrapped with bacon and stuffed with a mixture of cream cheese, sun-dried tomatoes, and chopped fresh basil make a zesty appetizer. The peppers can also be oven roasted, and red or yellow bell peppers can also be used.