Search Results (9,021 found)
cooking.nytimes.com
Caprino fresco is a soft, tangy Italian goat cheese, and here, it lends a deep creaminess to a caper salsa that is draped over grilled asparagus The recipe, from the chef Yotam Ottolenghi, is quickly prepared Bread may be needed to sop up the rest of the salsa
www.chowhound.com
Simple, fresh, and light. You can add/sub any other vegetables. You can pre-whisk the eggs but they are fluffier if you whisk them (with a little butter) in...
Ingredients: asparagus, eggs, scallions, garlic
www.simplyrecipes.com
Baked Asparagus with olive oil and parmesan cheese. Easy and elegant!
www.allrecipes.com
This is a healthy, hearty, yet elegant recipe that is good enough for guests. It is also very easy and can be made with little notice. With low-carb pasta this can a good low-carb meal idea.
www.allrecipes.com
Roasted asparagus is joined with tomatoes, feta cheese, and lettuce for a salad so flavorful you don't even need dressing.
www.delish.com
Lime-drizzled broiled salmon gets a sweet-spicy Asian twist from hoisin, a sauce common in Chinese cuisine. Swapping in couscous instead of rice saves time.
cooking.nytimes.com
In this hearty, many-textured salad, soft, roasted asparagus is tossed with chewy whole grains and crisp, sweet caramelized scallions You can use freekeh or farro here for the grains Both are whole-wheat kernels, but the freekeh has a slightly smoky note from being toasted, while the farro is nuttier-tasting
www.allrecipes.com
Fresh asparagus and white beans are tossed in a homemade vinaigrette creating a delightful summer salad perfect for lunch or picnics.
www.foodnetwork.com
Get Frittata with Asparagus, Tomato, and Fontina Recipe from Food Network
www.delish.com
Asparagus lovers, prepare to freak out over this sundried tomato creamy pasta.
www.foodnetwork.com
Get Ham Steaks with Asparagus-Rice Salad Recipe from Food Network
cooking.nytimes.com
A simple and elegant way to serve asparagus, this dish makes a great main course for a vegetarian dinner party It can be assembled ahead of time and baked just before serving.