Search Results (7,049 found)
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This buttery lobster tail dish is steamed in orange juice and wine and is ready in under 30 minutes.
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This is a very good salsa recipe. Simple ingredients are boiled and blended to created a flavorful, spicy mixture that's great with tortilla chips and on Mexican-style foods. The amounts of onions and jalapenos may be varied; canned crushed tomatoes may be substituted for fresh.
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Shrimp is marinated in lime juice, then mixed with tomato, cilantro, avocado, onion and a special sauce.
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An accidental masterpiece made from leftovers that is now an all-around favorite. Black beans, canned or frozen corn, avocado, and cottage cheese are just a few ingredients that, while not the prettiest bowl of food in the world, certainly make for one of the tastiest snacks around. Great to keep in the refrigerator for a delicious anytime snack.
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Late coming home from work? Kids asking, "What's for dinner?" This chunky sauce is for you. It only takes minutes to make. Serve over angel hair pasta with sprig of fresh basil for garnish.
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An original use of ground beef, mixed with prepared pizza sauce, onion, cheddar cheese, and bell pepper. It is topped with an egg crust.
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Two kinds of cheeses make this simple bruschetta everyone's favorite. Adjust the quantities of herbs to taste.
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Haddock fillets, sliced tomatoes, and red and yellow peppers baked in individual foil packets. Great served with rice and steamed asparagus.
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Recipe courtesy of GILT, New York, NY. Created by Robert Honeycutt, Beverage Director.
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This traditional Japanese teriyaki sauce recipe just might be the best you've ever had!
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Best coleslaw ever! Great for grilling just about anything!
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A refreshing twist on the classic wine punch. White wine and peach vodka are floating with white peaches and grapes. A hit at summer parties!