Search Results (3,481 found)
cooking.nytimes.com
This recipe came to The Times in a 2007 article by Marian Burros about the then newly burgeoning locavore scene This dish, adapted from Melissa Kelly, the chef at Primo Restaurant in Rockland, Me., makes the most of spring onions and green garlic, two verdant savories that are abundant before summer.
This recipe came to The Times in a 2007 article by Marian Burros about the then newly burgeoning locavore scene This dish, adapted from Melissa Kelly, the chef at Primo Restaurant in Rockland, Me., makes the most of spring onions and green garlic, two verdant savories that are abundant before summer.
Ingredients:
bacon, spring onions, rabbit, white wine, cloves, butter, garlic bulbs, yukon gold, garlic, vegetable stock
www.delish.com
The cutest lil breakfast buns we ever did see! 😍
The cutest lil breakfast buns we ever did see! 😍
cooking.nytimes.com
You may think you don't have the time to marinate meat before grilling it, but it's time-consuming only if you think a marinade has to tenderize As far as I'm concerned, there are only two goals in marinating: to add flavor and to promote browning and crispness Neither of these requires long soaking, although dunking the meat while the grill heats contributes to a slightly greater penetration of flavor
You may think you don't have the time to marinate meat before grilling it, but it's time-consuming only if you think a marinade has to tenderize As far as I'm concerned, there are only two goals in marinating: to add flavor and to promote browning and crispness Neither of these requires long soaking, although dunking the meat while the grill heats contributes to a slightly greater penetration of flavor
www.delish.com
A twist on the traditional tandoori marinade, this cumin- and coriander-flecked yogurt paste remains on the chicken during roasting, ensuring that the skin crisps, while keeping the underlying meat moist and silken.
A twist on the traditional tandoori marinade, this cumin- and coriander-flecked yogurt paste remains on the chicken during roasting, ensuring that the skin crisps, while keeping the underlying meat moist and silken.
www.allrecipes.com
Creamy ham and navy bean soup thickened with potatoes, cauliflower, and carrots is a gluten-free comfort food perfect for cold days.
Creamy ham and navy bean soup thickened with potatoes, cauliflower, and carrots is a gluten-free comfort food perfect for cold days.
Ingredients:
yukon gold, cauliflower, baby carrots, milk, butter, onion, celery, thyme, ham, navy beans, chicken broth, garlic
www.allrecipes.com
Cabbage cooked in bacon drippings and seasoned with garlic, red pepper flakes and caraway seeds makes a cozy nest for smoked Polish-style sausage in this homey, hearty, and satisfying supper.
Cabbage cooked in bacon drippings and seasoned with garlic, red pepper flakes and caraway seeds makes a cozy nest for smoked Polish-style sausage in this homey, hearty, and satisfying supper.
Ingredients:
bacon, water, sugar, onion, garlic, red pepper flakes, salt, caraway seed, cabbage, polish kielbasa
www.allrecipes.com
A Louisiana favorite! You may add cooked vegetables to the filling if you wish.
A Louisiana favorite! You may add cooked vegetables to the filling if you wish.
Ingredients:
bacon, vegetable oil, flour, milk, shucked oysters, worcestershire sauce, cajun, pie crusts
www.allrecipes.com
This is a great Thanksgiving side dish for those of you who are tired of sweet potatoes with marshmallows. This dish also works well with toothpicks on an appetizer buffet.
This is a great Thanksgiving side dish for those of you who are tired of sweet potatoes with marshmallows. This dish also works well with toothpicks on an appetizer buffet.
www.allrecipes.com
Grilled chicken tenders are basted with BBQ sauce and combined with bacon, ranch, lettuce, and tomato to make these easy handheld wraps that are crisped up on the grill.
Grilled chicken tenders are basted with BBQ sauce and combined with bacon, ranch, lettuce, and tomato to make these easy handheld wraps that are crisped up on the grill.
Ingredients:
chicken tenders, salt, black pepper, bbq sauce, bacon, tomato, lettuce, colby cheese, ranch dressing, spinach
www.allrecipes.com
Breakfast fried rice, made with eggs, bacon, and onion, will provide a hearty breakfast on a weekend morning.
Breakfast fried rice, made with eggs, bacon, and onion, will provide a hearty breakfast on a weekend morning.
www.chowhound.com
A bold, meaty chili recipe made with elk, from Chef Michael Mina.
A bold, meaty chili recipe made with elk, from Chef Michael Mina.
Ingredients:
bacon, beef chuck, brown sugar, cumin, ancho chile, chili powder, paprika, smoked paprika, coriander, salt plus, yellow onions, garlic, brewed coffee, chocolate, tomatoes, adobo sauce, bay leaf, kidney beans, cheddar, scallions, sour cream
www.foodnetwork.com
Get New England Clam Chowder Recipe from Food Network
Get New England Clam Chowder Recipe from Food Network