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Get POTATO-HORSERADISH CRUSTED RED SNAPPER WITH ROASTED PEPPER RELISH Recipe from Food Network
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Baby spinach leaves, chopped cauliflower, toasted almonds and bacon bits are tossed with a creamy, sweet Parmesan dressing.
www.simplyrecipes.com
Have an abundance of tomatoes in your garden? Make your own delicious tomato juice, a homemade V-8.
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Get Mussels Marinara Recipe from Food Network
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Spinach, sun-dried tomato, and feta cheese are scrambled with eggs and wrapped in a warm tortilla to produce this delicious breakfast wrap.
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Convert leftover hamburger buns to croutons for a money- and food-saving item it never hurts to have on hand.
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These flavorful sandwiches can be made ahead of time and stored in the fridge for later. They are full of flavor and you can vary the ingredients to your taste.
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Get Salmon and Herbed Onion Tempura Roll with Wasabi Soy-Honey Dipping Sauce Recipe from Food Network
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A classic beef pierogies recipe.