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A savory bread pudding loaded with herbs and pecorino cheese.
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Top Chef Masters winner Floyd Cardoz, flavors the salmon with spicy ginger, sweet maple syrup, tangy tamarind, and smoky chipotles.
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Serve warm or cool, topped with powdered sugar or whipped cream. For best results use a tart baking apple such as Cortland, Rome, or Northern Spy.
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Get Butter Pecan Donuts Recipe from Food Network
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Get Halibut Veracruz Recipe from Food Network
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Get Halibut Parmesan Recipe from Food Network
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This is a sweet tasting salad that is perfect for spring and summer outings.
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Plump, juicy tomatoes are stuffed with cous cous, sun dried tomatoes, cheese, basil and mint. Then they 're baked. Need we say more? Makes four wonderful and quick stuffed tomatoes.
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Chocolate cookies coated in confectioners' sugar...very good!
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Thinly sliced sweet onions are soaked in buttermilk, dredged in a spiced flour mixture, and deep-fried to delicious perfection in this recipe for sweet onion straws.
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Very good, simple cake to make. Always gets a lot of attention.
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These light and flavorful old-fashioned potato donuts are a tasty treat to serve with hot cocoa or coffee.