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Honey Glazed Salmon Recipe with the addition of apple cider for a delicious caramelized flavor. Salmon fillets are cooked in a honey and apple cider glaze on stovetop, then served over fresh wilted spinach.
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This sandwich features grilled salmon, bacon, lettuce, tomato, and a simple sauce of dill, lemon zest, and mayonnaise.
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Aloo ka Paratha, is one of the most delicious food for youngers . You can make it for Lunch and dinner both, plus you can make it ready quickly for tea time...
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This recipe is by Molly O'Neill and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Roasted carrots and cauliflower with thyme are tossed in Parmesan cheese creating a warm and hearty side dish for cold evenings.
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Get Grilled Vegetable Kebabs Recipe from Food Network
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This deliciously savory red pesto will make you never want to go green again.
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This recipe is by Sara Dickerman and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This recipe is by Melissa Clark and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The best of the summer crop comes together in this fresh, flavorful squash and tomato side dish.
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That creamy Parmesan sauce though...
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Get Homemade Sour Cream and Onion Chips Recipe from Food Network