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Get Shrimp and Grits Sweep Recipe from Food Network
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This sweet potato soup, given a hint of yeastiness with the addition of Belgian-style beer, could take on several roles at Thanksgiving It may be your first course, one that’s deeply flavored but not dense and heavy Or you could ladle it into small cups for guests to sip as an hors d’oeuvre before they are seated
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Get 25-Minute Cheesy Sausage and Butternut Squash Casserole Recipe from Food Network
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A crusty piece of bread is a must for sopping up the sauce.
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Get Chilled Cucumber Soup with Shrimp Recipe from Food Network
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Get Grilled Vegetable Panini Recipe from Food Network
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Get Kale and Artichoke Chicken Casserole Recipe from Food Network
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Get Broccoli Chowder with Cheddar Toasts Recipe from Food Network
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Get Smokin' Potato Salad Recipe from Food Network
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Get Merluzzo Mimosa Recipe from Food Network
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Serve the meatloaf patties on toasted buns with sliced red onion and Boston lettuce.
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This recipe is one of the top 10 finalists in our 2009 Stuffing Recipe Contest.