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This ground chicken chili with sweet potato and mushrooms - but no beans! - is made in the Instant Pot(R) and is Whole 30(R) compliant.
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Salmon fillets are marinated with a spice paste and finished with caramelized onions in this quick and easy dish.
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Dress torn romaine lettuce with a quick-to-make creamy Caesar dressing using this salad recipe.
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Grated blue cheese, instead of chunks, creates more blue cheese flavor in this easy, creamy dressing.
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I’m from Seattle but now I live in France. Finding a veggie burger here is nearly impossible. I only know of 1 restaurant in all of Paris that serves veggie burgers...
cooking.nytimes.com
What does a chef in Napa Valley do to jazz up her cranberry sauce Add wine, of course This recipe was inspired by Cindy Pawlcyn, the Napa Valley chef and cookbook author, and includes smashed fresh ginger for extra verve
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These stuffed pita are a great use for leftovers! I combined a couple of different recipes to come up with this mixture. The almonds and grapes really compliment the ham.
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Adam Perry Lang's barbecue sauce sweet, spicy, and sticky pairs perfectly with his super-flavorful chicken wings.
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Get Grilled Lobster with Yucatan-Style Recado (Spice Rub) Recipe from Food Network
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This fusion barbeque sauce with East-West flavors from the Pacific Rim is quick and easy to make and will get rave reviews from guests.
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Get Yellow Rice Recipe from Food Network