Search Results (1,739 found)
www.allrecipes.com
Layers of boiled chicken, a creamy soup mixture with red bell pepper, diced tomatoes and green chile peppers and flour tortillas are covered with shredded cheese and baked. Tex-Mex at its best! There are several versions of this, but this is my own rendition. One of my family's favorite meals.
www.foodnetwork.com
Get Slow Cooker Tortilla Soup Recipe from Food Network
www.delish.com
Who knew finely chopped cauliflower makes such a brilliant stand-in for couscous?
cooking.nytimes.com
Chicken alla cacciatora, or hunter’s style, is found all over Italy — but for a long time, tomatoes were not Most Americans know the southern Italian version, with tomatoes, but this one is from Umbria, in the country's center, and it’s made savory with lemon, vinegar, olives and rosemary instead of tomatoes It’s lovely served with steamed greens dressed with a fruity olive oil, over homemade mashed potatoes or polenta.
www.foodnetwork.com
Get Butterflied Chicken Greek Style Recipe from Food Network
www.foodnetwork.com
Get Turkey Breast with Lemon and Caper Sauce Recipe from Food Network
www.foodnetwork.com
Get Roasted Salmon Tacos Recipe from Food Network
www.foodnetwork.com
Get Chicken Hash Recipe from Food Network
www.foodnetwork.com
Get Hot Smoked Swordfish with White Clam-Garlic-Parsley Sauce Recipe from Food Network
www.allrecipes.com
The Marsala sauce in this dish gets its smoky flavor from canned fire-roasted tomatoes. A little bit of half-and-half and a lot of Parmesan cheese gives a comforting richness to the sauce.
cooking.nytimes.com
Chicken, that old weeknight standby, can get pretty boring day after day This dish, adapted from "Mediterranean Cooking" by Paula Wolfert, is almost as easy as a few pan-fried chicken breasts, but its flavors – ginger, turmeric, cumin, Spanish sweet paprika, briny olives – are far more exciting If you have the time, brining the chicken thighs for a couple of hours in a salt-sugar-water solution before cooking will yield supremely tender meat, but if you're in a rush, skip it