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Thin-sliced beef flank steak gets a quick fry in hot oil, then is simmered in a sweet soy-based sauce with fresh green onions for a dish that's like eating out at home.
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Goat meat, sweet soy sauce, and nutmeg lend a unique, spicy flavor to this Caribbean stew.
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Get Thai Beef with Peppers Recipe from Food Network
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A marinade of soy sauce, oyster sauce, and garlic keeps Cornish game hens moist and tasty while in the oven!
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This vegetarian Mexican breakfast sandwich recipe has a fried egg, avocado, refried beans, red enchilada sauce, and Monterey Jack cheese.
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I created this recipe for Emeril's Chocolate Challenge last year and it was chosen as a winner. It has all of the flavors of the well known B52 drink in one...
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The real deal, unlike the cloying, sticky, bright red sauce often served at Chinese restaurants.
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This teriyaki-like sauce that has sweetness and depth but isn't cloying.
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Tender chunks of beef marinated in chile sauce, fried, and served on skewers with sweet chile jam.
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Get Peking Duck Breast Recipe from Food Network
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Get your daily fruits and vegetables and fuel up your body with a different color smoothie every day of the week. Variations are in notes.
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Pumpkin puree, nutmeg, and allspice lend a fall flavor to this hummus.