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This quick preparation of shrimp pan-fried with garlic, red pepper flakes, lemon juice, and basil goes with any of a number of meal accompaniments.
This quick preparation of shrimp pan-fried with garlic, red pepper flakes, lemon juice, and basil goes with any of a number of meal accompaniments.
Ingredients:
olive oil, cloves, red pepper flakes, paprika, jumbo shrimp, lemon juice, basil, salt, black pepper
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Get Pizza Sauce Recipe from Food Network
Get Pizza Sauce Recipe from Food Network
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Get Grilled Corn, Bacon and Chile Crostini Recipe from Food Network
Get Grilled Corn, Bacon and Chile Crostini Recipe from Food Network
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This recipe - flank steak and vegetables cooked in a mixture of soy sauce, honey, and red wine vinegar - makes a great meal served over rice.
This recipe - flank steak and vegetables cooked in a mixture of soy sauce, honey, and red wine vinegar - makes a great meal served over rice.
Ingredients:
olive oil, onion, bell peppers, cloves, soy sauce, honey, red wine vinegar, flank steak
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Get Nonfat Tzatziki Recipe from Food Network
Get Nonfat Tzatziki Recipe from Food Network
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Get Tomato Basil Salad Recipe from Food Network
Get Tomato Basil Salad Recipe from Food Network
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Get Simple Tomato Sauce Recipe from Food Network
Get Simple Tomato Sauce Recipe from Food Network
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Chicken stock is the base for this pureed butternut squash soup seasoned with garlic, thyme, cumin, and allspice.
Chicken stock is the base for this pureed butternut squash soup seasoned with garlic, thyme, cumin, and allspice.
Ingredients:
butter, onion, cloves, thyme, butternut squash, chicken stock, chicken bouillon, cumin, allspice
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The secret to these deliciously crusty potatoes is the pre-oven boiling in a salted and seasoned liquid. The potatoes not only absorb flavor and salt, but the pre-cooked potato surface develops great crunchy texture in the oven.
The secret to these deliciously crusty potatoes is the pre-oven boiling in a salted and seasoned liquid. The potatoes not only absorb flavor and salt, but the pre-cooked potato surface develops great crunchy texture in the oven.
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The tasty flavors of thyme, garlic, and tomatoes make this potato-mushroom roast a delicious side dish.
The tasty flavors of thyme, garlic, and tomatoes make this potato-mushroom roast a delicious side dish.
Ingredients:
potatoes, olive oil, portobello mushrooms, cloves, thyme, cherry tomatoes, pine nuts, spinach
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This recipe makes a thick and tangy yogurt dip popular in Turkey.
This recipe makes a thick and tangy yogurt dip popular in Turkey.
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Get Broccoli and Green Beans Recipe from Food Network
Get Broccoli and Green Beans Recipe from Food Network