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An old-fashioned cooked custard ice cream base, made with just egg yolks, cream, half-and-half, and sugar, makes the richest, smoothest, creamiest homemade ice cream. Add any flavor you like.
An old-fashioned cooked custard ice cream base, made with just egg yolks, cream, half-and-half, and sugar, makes the richest, smoothest, creamiest homemade ice cream. Add any flavor you like.
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Weekend brunch gets a whole lot sweeter with gooey caramel rolls on the table. Six simple ingredients are all you need!
Weekend brunch gets a whole lot sweeter with gooey caramel rolls on the table. Six simple ingredients are all you need!
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Get White Chocolate Creme Brulee Recipe from Food Network
Get White Chocolate Creme Brulee Recipe from Food Network
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A great after-school snack and kid's treat! Great for birthday parties. Roll or dip balls into coconut, cocoa, sprinkles, confectioners' sugar, and/or graham cracker crumbs.
A great after-school snack and kid's treat! Great for birthday parties. Roll or dip balls into coconut, cocoa, sprinkles, confectioners' sugar, and/or graham cracker crumbs.
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These fritters use baking mix to shorten the prep time.
These fritters use baking mix to shorten the prep time.
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Pomegranate and fresh lime juices combine to make this cocktail a keeper!
Pomegranate and fresh lime juices combine to make this cocktail a keeper!
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This is a great basic BBQ sauce our family got from a fireman friend. It has a nice zing from some horseradish. We've used it on everything from chicken to meatloaf! This is also great to increase the servings, bottle it up and refrigerate for multiple uses.
This is a great basic BBQ sauce our family got from a fireman friend. It has a nice zing from some horseradish. We've used it on everything from chicken to meatloaf! This is also great to increase the servings, bottle it up and refrigerate for multiple uses.
Ingredients:
brown sugar, cider vinegar, ketchup, dry mustard, worcestershire sauce, horseradish sauce
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Angel food cake, vanilla pudding, frozen strawberries, and Cool Whip® combine to create this strawberry shortcake-like trifle in a punch bowl.
Angel food cake, vanilla pudding, frozen strawberries, and Cool Whip® combine to create this strawberry shortcake-like trifle in a punch bowl.
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Salmon fillets are marinated in a tangy soy sauce and white wine blend, then tossed on the grill!
Salmon fillets are marinated in a tangy soy sauce and white wine blend, then tossed on the grill!
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What started as an off-the-cuff idea in the test kitchen became our favorite no-bake creation. The malted milk creates a rich, nutty flavor that's irresistible.
What started as an off-the-cuff idea in the test kitchen became our favorite no-bake creation. The malted milk creates a rich, nutty flavor that's irresistible.
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A creamy lemon-flavored liqueur filling is sandwiched between thin oval-shaped butter cookies for a sweet treat on any occasion. The recipe calls for a strongly flavored Swedish liqueur, but you can use amaretto if you like.
A creamy lemon-flavored liqueur filling is sandwiched between thin oval-shaped butter cookies for a sweet treat on any occasion. The recipe calls for a strongly flavored Swedish liqueur, but you can use amaretto if you like.