Search Results (11,552 found)
www.delish.com
Sicily is the inspiration for chicken livers in a wine sauce redolent of garlic and studded with raisins and pine nuts. The livers are delicious over polenta better yet, crisp fried polenta. Or serve them on a bed of buttered noodles or on toast.
Sicily is the inspiration for chicken livers in a wine sauce redolent of garlic and studded with raisins and pine nuts. The livers are delicious over polenta better yet, crisp fried polenta. Or serve them on a bed of buttered noodles or on toast.
Ingredients:
chicken broth, dry white wine, butter, olive oil, chicken livers, salt, black pepper, cloves, flour, parsley
www.simplyrecipes.com
Chicken salad with arugula, goat cheese, and apple slices.
Chicken salad with arugula, goat cheese, and apple slices.
www.delish.com
Parsley, garlic, lemon juice, and oil - that's all it takes to make an outstanding dressing. The secret is in using a lot of parsley. You'll be surprised how flavorful it is.
Parsley, garlic, lemon juice, and oil - that's all it takes to make an outstanding dressing. The secret is in using a lot of parsley. You'll be surprised how flavorful it is.
www.foodnetwork.com
Get Chicken and Smoked Sausage Gumbo with White Rice Recipe from Food Network
Get Chicken and Smoked Sausage Gumbo with White Rice Recipe from Food Network
Ingredients:
vegetable oil, smoked sausage, chicken thighs, essence, flour, onions, celery, bell peppers, salt, cayenne, bay leaves, chicken stock, green onions, parsley leaves, paprika, garlic powder, black pepper, onion powder, cayenne pepper, oregano, thyme, white rice, water, butter, bay leaf
www.foodnetwork.com
Get Asian Chicken Meatball Sliders with Pickled Carrot and Daikon Recipe from Food Network
Get Asian Chicken Meatball Sliders with Pickled Carrot and Daikon Recipe from Food Network
Ingredients:
wine vinegar, sugar, salt, carrot, daikon, soy sauce, brown sugar, mirin, rice vinegar, sambal, chicken, panko breadcrumbs, garlic, ginger, sesame oil, egg whisked, scallions, buns, cilantro leaves, bamboo skewers
www.allrecipes.com
Goat meat, sweet soy sauce, and nutmeg lend a unique, spicy flavor to this Caribbean stew.
Goat meat, sweet soy sauce, and nutmeg lend a unique, spicy flavor to this Caribbean stew.
Ingredients:
cool water, lime juice, stew meat, vegetable oil, onion, red bell pepper, tomato paste, water, white vinegar, soy sauce, nutmeg, paprika
www.allrecipes.com
Layers of sauce and tortillas mingle with a seasoned chicken and black bean mixture. This is a delicious and easy recipe best served with a side of Spanish rice. You may wish to substitute low fat sour cream.
Layers of sauce and tortillas mingle with a seasoned chicken and black bean mixture. This is a delicious and easy recipe best served with a side of Spanish rice. You may wish to substitute low fat sour cream.
Ingredients:
chicken breast, cumin, coriander, cilantro, black beans, chile peppers, enchilada sauce, corn tortillas, cheese, sour cream
www.allrecipes.com
Strips of chicken breast are simmered in chicken broth with green chiles, hominy and black olives in this quick soup.
Strips of chicken breast are simmered in chicken broth with green chiles, hominy and black olives in this quick soup.
Ingredients:
olive oil, onion, cloves, oregano, cumin, chicken broth, white hominy, chile peppers, black olives, chicken breast
www.allrecipes.com
Knoephla soup is a German potato soup with homemade dumplings that will keep you warm and full during the cold winter months.
Knoephla soup is a German potato soup with homemade dumplings that will keep you warm and full during the cold winter months.
cooking.nytimes.com
Grain stuffings are an elegant alternative to bread stuffing on the Thanksgiving table, and one that happens to work well for any gluten-avoiding guests Here the barley is tossed with roasted shiitake mushrooms, chive butter, hazelnuts and plenty of lemon to zip it up Stuff it in the turkey if you'd like, or serve it alongside as a supple, addictive dressing.
Grain stuffings are an elegant alternative to bread stuffing on the Thanksgiving table, and one that happens to work well for any gluten-avoiding guests Here the barley is tossed with roasted shiitake mushrooms, chive butter, hazelnuts and plenty of lemon to zip it up Stuff it in the turkey if you'd like, or serve it alongside as a supple, addictive dressing.
Ingredients:
butter, leeks, pearled barley, rosemary, chicken stock, salt, shiitake mushroom, olive oil, black pepper, hazelnuts, parsley, garlic, zest, chives
cooking.nytimes.com
Though chefs these days get away with calling all sorts of grainy dishes risottos, the finished products often lack the creamy texture that makes classic risottos so appealing But that creamy texture is possible if whole grains are cooked separately and combined with some arborio rice, the traditional risotto rice Wild rice and corn contribute a New World character to this multicolored, multitextured risotto
Though chefs these days get away with calling all sorts of grainy dishes risottos, the finished products often lack the creamy texture that makes classic risottos so appealing But that creamy texture is possible if whole grains are cooked separately and combined with some arborio rice, the traditional risotto rice Wild rice and corn contribute a New World character to this multicolored, multitextured risotto
Ingredients:
wild rice, vegetable stock, corn, olive oil, onion, red bell pepper, arborio rice, sauvignon blanc, thyme leaves, parmesan cheese
www.allrecipes.com
Need a new way to cook all that summer squash? This recipe combines zucchini, yellow squash, cabbage and onions, cooked in chicken broth. Easy and delicious!
Need a new way to cook all that summer squash? This recipe combines zucchini, yellow squash, cabbage and onions, cooked in chicken broth. Easy and delicious!