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Pieces of zucchini are dipped in butter and coated in seasoned breadcrumbs and Parmesan cheese then baked until golden brown and crunchy.
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Get the flavor of baked stuffed pork chops without the work of doing the actual stuffing using stuffing mix, stewed tomatoes, and this recipe.
Ingredients: butter, pork, tomatoes
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Get Bruschetta Recipe from Food Network
Ingredients: french, garlic, olive oil
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Breaded morsels of chicken make great appetizers with your favorite dipping sauce, or pile several on French bread or in pita.
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I love fried eggplant but absolutely hate the mushy texture. I've found a great way to get the fried eggplant taste without the mush. And the sour cream added to the batter gives it a wonderful flavor.
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Giant sea scallops are coated with a Cajun-inspired breading and lightly fried in butter in this blackened treat.
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Get Plum Crunch Recipe from Food Network
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Blue Moon inspired burger stuffed with bleu cheese and accompanied by Blue Moon beer-battered onion rings! This takes me back to great steakhouse cheeseburgers...
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This stuffing recipe is moist inside and crispy on top with a mix of chestnuts, bread, and apples.
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Get Easy Calzones Recipe from Food Network
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Get Crispy Eggplant Parmesan Recipe from Food Network
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Your slow cooker stands in for an oven in a recipe for sausage-stuffed zucchini topped with melted mozzarella cheese. It's a late summer meal that won't heat up the kitchen.