Search Results (10,295 found)
cooking.nytimes.com
Use king or sockeye salmon from a good source In either case, the fish must be spanking fresh Gravlax keeps for a week after curing; and, though it's not an ideal solution, you can successfully freeze gravlax for a few weeks.
Use king or sockeye salmon from a good source In either case, the fish must be spanking fresh Gravlax keeps for a week after curing; and, though it's not an ideal solution, you can successfully freeze gravlax for a few weeks.
www.allrecipes.com
These stuffed pita are a great use for leftovers! I combined a couple of different recipes to come up with this mixture. The almonds and grapes really compliment the ham.
These stuffed pita are a great use for leftovers! I combined a couple of different recipes to come up with this mixture. The almonds and grapes really compliment the ham.
Ingredients:
sour cream, lemon juice, yellow mustard, ham, mozzarella cheese, almonds, green grapes, green onion, breads
www.allrecipes.com
A large piece of wild salmon seasoned with herbs and brown sugar is baked in foil in this easy recipe perfect for entertaining.
A large piece of wild salmon seasoned with herbs and brown sugar is baked in foil in this easy recipe perfect for entertaining.
Ingredients:
olive oil, lemon juice, cloves, brown sugar, oregano, thyme, black pepper, salmon, parsley, lemon
www.foodnetwork.com
Get Apple-Blackberry Galette Recipe from Food Network
Get Apple-Blackberry Galette Recipe from Food Network
Ingredients:
flour, sugar, salt, butter, plus, lemon juice, apples, ginger, cornstarch, vanilla, lemon, apple jelly
www.allrecipes.com
Beets, beet greens, potatoes, and celery root are simmered together in this hearty, traditional Polish beet soup recipe.
Beets, beet greens, potatoes, and celery root are simmered together in this hearty, traditional Polish beet soup recipe.
Ingredients:
greens, chicken broth, leeks, celery, carrots, parsnips, potatoes, sugar, lemon juice, salt, sour cream, flour, dill, eggs
cooking.nytimes.com
This recipe is by Merrill Stubbs. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Merrill Stubbs. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
A simple recipe for a refreshing white wine cocktail with Aperol, orange bitters, and a lemon twist.
A simple recipe for a refreshing white wine cocktail with Aperol, orange bitters, and a lemon twist.
www.allrecipes.com
Vegetarian lettuce wraps are filled with tofu, cucumber, radishes, water chestnuts, and tomatoes. Great for a light appetizer!
Vegetarian lettuce wraps are filled with tofu, cucumber, radishes, water chestnuts, and tomatoes. Great for a light appetizer!
Ingredients:
peanuts, canola oil, tofu, cucumber, tomato, water chestnuts, soy sauce, lemon juice, iceberg lettuce
www.allrecipes.com
Egg white and avocado salad is a healthier version of traditional egg salad that includes spinach, olives, and a squeeze of lemon juice.
Egg white and avocado salad is a healthier version of traditional egg salad that includes spinach, olives, and a squeeze of lemon juice.
Ingredients:
baby spinach, avocado, egg whites, mayonnaise, celery, black olives, lemon juice, salt, black pepper
www.allrecipes.com
A vanilla ice cream pie with a homemade graham cracker crust is layered with fresh blueberries and strawberries for a delicious red, white and blue holiday dessert.
A vanilla ice cream pie with a homemade graham cracker crust is layered with fresh blueberries and strawberries for a delicious red, white and blue holiday dessert.
Ingredients:
graham cracker crumbs, sugar, butter, water, cornstarch, blueberries, lemon juice, vanilla ice cream, strawberries
www.delish.com
Light, sweet shrimp and fresh broccoli make a healthy topping for fettuccine pasta.
Light, sweet shrimp and fresh broccoli make a healthy topping for fettuccine pasta.
www.delish.com
Three different types of cheese, plus sour cream and egg yolks, make this recipe especially rich.
Three different types of cheese, plus sour cream and egg yolks, make this recipe especially rich.
Ingredients:
penne, half and half, sweet onion, garlic, flour, goat cheese, cheddar cheese, parmigiano reggiano, sour cream, parsley, thyme, lemon, egg yolks