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Even though pumpkin is a fall favorite, this pumpkin spice bundt cake is good any time of the year.
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Pumpkin cooked into a flavorful stew with coconut milk, turmeric, cumin, and chiles.
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Pumpkin puree, eggs, and evaporated milk combine in this easy flan flavored with cinnamon, ginger, and cloves that tastes just like pie.
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Blueberries and pumpkin pair in these nutmeg and cinnamon accented muffins that blend summer and autumn flavors with the tasty texture of quick oatmeal.
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Excellent fall or anytime cake. Dust with confectioners sugar before serving.
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Get Pumpkin-Popcorn Soup Recipe from Food Network
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Enjoy pumpkin pie all year long with this recipe for easy and delicious pumpkin cookies.
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A pumpkin cake roll with sweetened cream cheese filling.
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Bark is one of the easiest chocolate confections to make.
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A light and tangy frozen pumpkin yogurt dessert is sweetened with maple syrup and spiced with cinnamon, nutmeg, and cloves.
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A low-fat version of a pumpkin bread recipe using no oil. Try using a heat stable sugar substitute for half of the sugar for an even healthier treat.
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Tahini paste is added to the crust and top of this pumpkin-flavored cheesecake that's definitely a unique twist on the classic dessert.