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Swiss Chard Torta Recipe
Swiss Chard Torta Recipe
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 hour and 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: swiss chard, cherry tomatoes, olive oil, spanish onion, garlic, parsley, basil, eggs, parmigiano reggiano, gruyere cheese, green olives, olives, bread crumbs, pine nuts
The Ultimate Crab Cakes
The Ultimate Crab Cakes
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Ingredients: onion, garlic, crabmeat, bread crumbs, mayonnaise, egg white, lime, cilantro leaves, cloves, sour cream, celery seed, lemon, olive oil, celery, chives
Mac and Cheese Carbonara
Mac and Cheese Carbonara
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Ingredients: olive oil, cloves, flour, milk, egg yolks, thyme leaves, cayenne pepper, asiago cheese, white cheddar, cheddar, fontina cheese, parmigiano reggiano, elbow macaroni, parsley
Spaghetti with Meatballs
Spaghetti with Meatballs
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Ingredients: milk, bread, beef, onion, egg, garlic, italian seasoning, salt, black pepper, string cheese, olive oil, tomatoes, basil leaves, parsley leaves, spaghetti
Mediterranean Snapper Recipe kchurchill5
Mediterranean Snapper Recipe kchurchill5
www.chowhound.com
This dish is a wonderful easy dish, made in foil pouches in the oven or grill, or even just a casserole dish. NOTE: If you want, you can use parchment pouches...
Ingredients: filets, tomatoes, egg, black olives, capers, white onion, feta cheese, bread crumbs, red peppers, white wine, lemons, oregano, butter, olive oil, bread, couscous
Meatloaf Lasagna
Meatloaf Lasagna
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Ingredients: lasagna noodles, olive oil, cloves, plum tomatoes, basil, bacon, beef chuck, pork, breadcrumbs, yellow onion, parsley, tomato paste, worcestershire sauce, eggs, mozzarella, parmesan
Pork Chops with Pineapple Gravy and Mexican Couscous
Pork Chops with Pineapple Gravy and Mexican Couscous
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Ingredients: pork, cloves, olive oil, rosemary, thyme leaves, pineapple juice, dry white wine, pearl onions, butter, flour, couscous, cilantro, pine nuts, jalapeno pepper
Gnocchi With Ragu Recipe
Gnocchi With Ragu Recipe
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This gnocchi with pork ragu is easy to make and sure to become one of your new favorite pasta dishes to make during colder months.
Ingredients: potatoes, salt, eggs, flour, pork, olive oil, onion, carrot, celery, garlic, rosemary, oregano, bay leaf, tomatoes, dry red wine, black peppercorns, nutmeg, cloves
Tagliatelle Bolognese
Tagliatelle Bolognese
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Ingredients: porcini mushrooms, olive oil, bacon, onion, celery, carrots, garlic, thyme, oregano, rosemary, bay leaves, pork, beef, milk, tomatoes, dry red wine, pasta, garnish
Grilled Cheese-Stuffed Chile Tacos
Grilled Cheese-Stuffed Chile Tacos
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Ingredients: cubanelle peppers, plum tomatoes, red onion, olive oil, cloves, chipotle chiles, cilantro leaves, juice, avocados, monterey jack, corn tortillas, sour cream
Green Herb Pancakes with Ricotta and Red Chile Oil
Green Herb Pancakes with Ricotta and Red Chile Oil
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Ingredients: olive oil, fresno chile, flour, cornstarch, confectioners sugar, baking powder, baking soda, salt, milk, butter, eggs, pepper, cilantro, parsley leaves, scallions, zest
Paella
Paella
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Ingredients: chorizo sausages, chicken breasts, lobster tails, shrimp, scallops, cherrystone clams, mussels, olive oil, yellow peppers, spanish, cloves, rice, chicken stock, tomatoes, saffron, pea