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This classic winter dish of sausage, cabbage, and potatoes is simple to make and a delight to eat any time of year!
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Get Garam Masala Chicken with Roasted Vegetables Recipe from Food Network
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Get Black-Eyed Pea Soup Recipe from Food Network
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You've never seen spaghetti and meatballs quite like this before.
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Get Oven-Baked Seasoned Fries Recipe from Food Network
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This recipe is by Marian Burros and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This warm minestrone soup is nicely spiced with jalapeno peppers for a hearty Italian-inspired soup for those cold winter nights.
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Spicy puttanesca sauce with capers, anchovies, tuna, tomatoes, and cayenne pepper is served over hot, cooked spaghetti--a new family favorite!
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Get Slow-Cooker Ropa Vieja Recipe from Food Network
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Get Ground Beef Empanadas (Picadillo) Recipe from Food Network
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Serve with scrambled eggs for a filling breakfast.
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A simple but richly-flavored chicken and vegetable soup inspired by Mexican recipes needs time to simmer, but the taste is worth it. It's great served with warm corn tortillas, Spanish rice, and refried beans.