Search Results (4,410 found)
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
Gorp grows up with unsweetened coconut and crystallized ginger.
www.allrecipes.com
Homemade dark chocolate can be yours using 3 simple ingredients that happen to be vegan too!
Ingredients: coconut oil, cocoa, maple syrup
www.allrecipes.com
This recipe is at least 90 years old, my grandmother says they used it a lot during the depression. Also, you can substitute lemon, almond, or whatever for the vanilla if you're so inclined, but I like vanilla the best. It's also fat free.
Ingredients: egg whites, corn syrup, vanilla
www.allrecipes.com
This punch made with ginger ale, grenadine, orange juice, and orange sherbet is the perfect punch for any event.
www.chowhound.com
Add a little tart and tangy tamarind-chile syrup to your shot of tequila.
Ingredients: tequila, tamarind, lime
www.foodnetwork.com
Get Spanish Pork Belly with Apple Butter and Almond Jazz Recipe from Food Network
cooking.nytimes.com
This recipe is by Bryan Miller and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This recipe for almond flour pancakes is not only gluten-free and paleo-friendly, but it's delicious to boot! Top with maple syrup and fresh fruit.
www.foodnetwork.com
Get Citrus Blueberry Salad with Almond Relish and Minted Sugar Recipe from Food Network
www.foodnetwork.com
Get Wolf fish and Littleneck Clams in Almond-Tomato Sauce Recipe from Food Network