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These cookies resemble biscotti, but are more tender, light & excellent with coffee.
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This recipe comes from Edward Khechemyan, the chef of Adana in Los Angeles The food is not easily categorized He learned to cook from his father, but given that that man was from Iran, that his upbringing was Armenian-American and that the Russian influence was strong everywhere, the menu is a hodgepodge in the best sense of the word, boasting of innumerable kebabs and more than a few intriguing salads and dishes of beans, and of rice and other grains
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Get Hot Chocolate Affogato Recipe from Food Network
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I've tried other waffle recipes, and this is one is by far the best! The texture is moist, not dry - and they freeze well.
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These tasty biscuits have a savory Cheddar and onion flavor. Perfect with a bowl of chili or hearty soup in the winter or a main dish salad in the summer.
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When I first got this recipe, I thought it would be strange to make this cake then refrigerate it and bake the next morning. But it's great. The cake is so moist and delicious. It's wonderful when you have company staying at your house. It makes a great breakfast with a cup of coffee.
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Vanilla cake batter is colored with food coloring and layered to make rainbow cupcakes that will delight kids of all ages!
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Cookies that taste like eggnog! These are a perfect addition to your holiday cookie trays! Try sprinkling a little nutmeg on top of each cookie!
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Peach cobbler in a mug is a quick and easy dessert to fix for just 1 person and is ready in under 15 minutes.
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Get Nectarine Upside-Down Cake with Salted Caramel Recipe from Food Network
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These homemade croutons are seasoned with garlic, herbs, and Parmesan cheese.
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A chewy oatmeal cookie with butterscotch chips and chocolate chips. Nuts also taste good.