Search Results (15,528 found)
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Pears and crystallized ginger are baked under a crispy golden oat crust.
Pears and crystallized ginger are baked under a crispy golden oat crust.
Ingredients:
rolled oats, brown sugar, flour, crystallized ginger, cinnamon, butter, sugar, pears, vanilla ice cream
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Cream cheese gives this comforting chicken and rice soup a rich texture.
Cream cheese gives this comforting chicken and rice soup a rich texture.
Ingredients:
chicken broth, bone, onion, carrots, turnip, celery, salt, black pepper, green beans, converted rice, cream cheese
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Cilantro and yogurt give these samosas the Indian flavor. This is an amazing recipe that will surprise you with how easy it is to make samosas like an Indian restaurant.
Cilantro and yogurt give these samosas the Indian flavor. This is an amazing recipe that will surprise you with how easy it is to make samosas like an Indian restaurant.
Ingredients:
vegetable oil, onions, yogurt, curry powder, chili powder, cilantro, phyllo dough, half and half, water, flour, oil
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This dessert's coconut and creamy taste is irresistible! For the weight watchers this could be too much! You can add more sugar to this dish, according to your taste.
This dessert's coconut and creamy taste is irresistible! For the weight watchers this could be too much! You can add more sugar to this dish, according to your taste.
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Pork chops are baked in a Panasonic CIO, smothered with a creamy mushroom sauce, and served over rice in this savory weeknight dinner recipe.
Pork chops are baked in a Panasonic CIO, smothered with a creamy mushroom sauce, and served over rice in this savory weeknight dinner recipe.
Ingredients:
water, jasmine rice, salt, butter, pork, olive oil, green bell pepper, onion, mushrooms, half and half, flour, paprika
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Make charming presentations for holiday candies with these miniature birds' nests, fashioned from shredded coconut, milk, melted almond bark and a touch of food coloring. The recipe calls for green food coloring, but feel free to experiment!
Make charming presentations for holiday candies with these miniature birds' nests, fashioned from shredded coconut, milk, melted almond bark and a touch of food coloring. The recipe calls for green food coloring, but feel free to experiment!
cooking.nytimes.com
This recipe is by Celia Barbour and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Celia Barbour and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is a spicier version of spinach stuffed chicken breasts. They are both tender and delicious, and they look good too.
This is a spicier version of spinach stuffed chicken breasts. They are both tender and delicious, and they look good too.
www.allrecipes.com
Creamy, sweet, and tart, this classic lime dessert is always a favorite.
Creamy, sweet, and tart, this classic lime dessert is always a favorite.
Ingredients:
graham cracker crumbs, sugar, butter, condensed milk, lime juice, sour cream, lime peel, heavy whipping cream, powdered sugar, vanilla
www.delish.com
Enjoy a serving of these rich and indulgent cheesecake bars on a special occasion. To prepare this recipe for Passover, select food products that are kosher for Passover as needed. Consult with your rabbi if you have any questions.
Enjoy a serving of these rich and indulgent cheesecake bars on a special occasion. To prepare this recipe for Passover, select food products that are kosher for Passover as needed. Consult with your rabbi if you have any questions.
Ingredients:
coconut macaroon, margarine, cream cheese, sugar, lemon, lemon juice, imitation vanilla, eggs
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Get Cream Puffs Recipe from Food Network
Get Cream Puffs Recipe from Food Network
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Get Egg Cream Recipe from Food Network
Get Egg Cream Recipe from Food Network
Ingredients:
half and half, chocolate syrup