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Get Game Hens with Lime, Garlic and Oregano Recipe from Food Network
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Get Stromboli Recipe from Food Network
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The chunky relish provides the perfect counterpoint to this satiny smooth, rich soup.
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This light, fresh Mexican coleslaw is made with a Granny Smith apple and jalapeno pepper, and pairs well with shrimp or fish tacos.
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The ultimate taco recipe: a double-decker taco with a soft flour tortilla wrapped around a crispy corn taco shell, giving them a crazy texture.
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Salsa is much, much more than a dip.
Ingredients: olive oil, onion, garlic, tomatoes, chile
cooking.nytimes.com
Called Cacik in Turkey, Tarator in the Balkans, Tzatziki in Greece, each version of this salad is a variation on a theme: yogurt, cucumbers, garlic, fresh herbs The yogurt is thick, and pungent with mashed garlic, the cucumbers either finely chopped or grated, then salted and allowed to wilt Walnuts enrich the Balkan version, which is also considered a soup, as is Cacik
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This recipe is by Jacques Pepin and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Roasted eggplant adds a smooth, rich quality to garlic mashed potatoes served with fried onions and crumbled bacon.
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The black Nadia eggplant takes especially well to the grill -- skin on or off -- and eagerly absorbs a dressing of reduced balsamic vinegar.
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Red potatoes seasoned with rosemary and garlic are cooked in a sealed foil packet and served with grated Parmesan cheese for an easy and delicious side dish.
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Get Louisiana Red Beans and Rice Recipe from Food Network