Search Results (4,324 found)
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Asian-inspired flavors of peanuts, soy sauce, lime juice, and fresh ginger take a refreshing coleslaw in a different direction.
Asian-inspired flavors of peanuts, soy sauce, lime juice, and fresh ginger take a refreshing coleslaw in a different direction.
Ingredients:
cabbage, red bell pepper, onion, celery, jalapeno pepper, ginger, peanut butter, soy sauce, lime juice, sugar, sesame oil, salt, peanuts
www.simplyrecipes.com
Here's how to make classic ceviche (or seviche) using the traditional Latin American method to prepare fresh fish. Cubes of red snapper are cooked by lime and lemon juice. Serve this delicious ceviche wrapped in corn tortillas or with chips.
Here's how to make classic ceviche (or seviche) using the traditional Latin American method to prepare fresh fish. Cubes of red snapper are cooked by lime and lemon juice. Serve this delicious ceviche wrapped in corn tortillas or with chips.
www.delish.com
Chicago chef Stephanie Izard makes the ultimate summer salad with a creamy version of sweet-salty Japanese unagi sauce, which is typically brushed over eel.
Chicago chef Stephanie Izard makes the ultimate summer salad with a creamy version of sweet-salty Japanese unagi sauce, which is typically brushed over eel.
Ingredients:
soy sauce, mirin, soju, mayonnaise, lime juice, tomatoes, canola oil, mozzarella cheese, basil, mint
www.allrecipes.com
Rice, beans, corn, and zucchini are served in bowls and topped with avocado, radishes and other veggies, salsa and a squeeze of lime juice.
Rice, beans, corn, and zucchini are served in bowls and topped with avocado, radishes and other veggies, salsa and a squeeze of lime juice.
www.allrecipes.com
This cheese- and tortilla-filled frittata is topped with a homemade tomato salsa flavored with smoky poblano peppers.
This cheese- and tortilla-filled frittata is topped with a homemade tomato salsa flavored with smoky poblano peppers.
Ingredients:
poblano peppers, tomatoes, onion, lime juice, cilantro, jalapeno pepper, corn tortillas, olive oil, eggs, monterey jack
www.chowhound.com
Traditional Mexican cocktail recipe, provided by Isla Cantina, a 21st Century Cantina in West Hollywood. www.islacantina.com
Traditional Mexican cocktail recipe, provided by Isla Cantina, a 21st Century Cantina in West Hollywood. www.islacantina.com
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A fresh, easy way to use up your garden tomatoes. Mix and match different varieties of tomatoes for this salsa. It will keep well for several days in the refrigerator.
A fresh, easy way to use up your garden tomatoes. Mix and match different varieties of tomatoes for this salsa. It will keep well for several days in the refrigerator.
Ingredients:
sweet onion, green bell pepper, cilantro, jalapeno peppers, tomatoes, olive oil, red wine vinegar, lime, salt
www.allrecipes.com
This is a wonderful cake that looks just like a giant hamburger. I made one for my nephew and it was a delightful hit.
This is a wonderful cake that looks just like a giant hamburger. I made one for my nephew and it was a delightful hit.
www.foodnetwork.com
Get Halibut Veracruz Recipe from Food Network
Get Halibut Veracruz Recipe from Food Network
Ingredients:
vegetable oil, yellow onion, cloves, tomato, jalapeno, dry white wine, butter, halibut, salt, spanish olives, avocados, lime juice, cilantro leaves
www.delish.com
This delicious version of the Cosmopolitan brings a bit of Paris right into your home. Very chic!
This delicious version of the Cosmopolitan brings a bit of Paris right into your home. Very chic!
Ingredients:
cocktails, alcohol, soups, chocolate, citrus, grand marnier, sour mix, cranberry juice, lime juice, splash grenadine, champagne, cappuccino, strawberry
cooking.nytimes.com
Seasoning pork chops with a paste of fresh ginger, chile, cumin and tamarind gives the brawny meat a deeply spicy, sour flavor that gets more intense the longer it marinates Then the excess marinade is mixed into the drippings to make a heady sauce If you can’t find tamarind concentrate (also sometimes called tamarind extract), lime juice will supply the sour notes, though without the same fruity complexity.
Seasoning pork chops with a paste of fresh ginger, chile, cumin and tamarind gives the brawny meat a deeply spicy, sour flavor that gets more intense the longer it marinates Then the excess marinade is mixed into the drippings to make a heady sauce If you can’t find tamarind concentrate (also sometimes called tamarind extract), lime juice will supply the sour notes, though without the same fruity complexity.
Ingredients:
garlic, tamarind concentrate, sambal oelek, ginger, salt, cumin, fish sauce, turmeric, bone, coconut oil
cooking.nytimes.com
This Chinese-inspired salad has complex flavors and is quite refreshing At the market, choose eggplants that are firm and shiny; they will taste sweeter and have fewer seeds Make it several hours ahead or up to a day in advance
This Chinese-inspired salad has complex flavors and is quite refreshing At the market, choose eggplants that are firm and shiny; they will taste sweeter and have fewer seeds Make it several hours ahead or up to a day in advance
Ingredients:
eggplants, soy sauce, rice vinegar, juice, salt, brown sugar, garlic, ginger, sesame oil, vegetable oil, pepper, cilantro, scallions, serrano chile