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Ham, ricotta cheese, and Parmesan cheese make this savory Dutch baby pancake a satisfying crowd-pleaser at weekend brunch parties.
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Strawberries brighten this dense whole-wheat banana bread, adding a light berry pizazz.
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Enjoy the bright, fresh flavors of tomato and basil in this quick and easy dish. Toss hot pasta with sauteed garlic and scallions; add chopped tomatoes, mozzarella, Parmesan, basil and olives.
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Get Linguine with White Clam Sauce Recipe from Food Network
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Get Raspberry-Chicken Salad Recipe from Food Network
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A moist yellow cake that has the flavor of whiskey for a distinctly grown-up treat.
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A sweet summer slaw filled with fresh vegetables. It tastes better the second day after the vegetables have soaked in the marinade.
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A wonderful festive broccoli slaw salad. Great make ahead recipe and very versatile.
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Red bell pepper, scallion, and carrot are sautéed briefly, then mixed with cream cheese to form a bright, speckled sauce that bakes right on the chicken simple and delicious.
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These halibut fillets are crusted with a variety of fresh herbs and panko bread crumbs to make a crispy, flavorful meal.
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This light and airy cake has the delicious taste of coffee and is great for dessert or an afternoon snack.
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Rice is cooked with cardamom and orange food color, then combined with sugar, raisins, walnuts, almonds, orange zest and cream in this warm Pakistani dessert.