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Impress your family and friends with this decadent recipe for peanut butter-filled crepes with warm chocolate sauce.
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Parmesan-coated chicken baked in a creamy spinach sauce.
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These crispy orange pizzelle are flavored with orange zest and triple sec for a bright twist on the classic Italian holiday cookies.
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These delicious vegan oatmeal energy bars taste just like their full-fat, non-vegan oatmeal cookie cousins, but without all the guilt!
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These pumpkin butterscotch cookies are deliciously spiced and have a cake-like consistency.
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A homemade cranberry filling is spread between a spiced oat-nut dough in these festive bar cookies.
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Get 3-D Dog Cake Recipe from Food Network
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Get Gluten-Free Pecan Pie Bundt Cake with Pecan Crumble and Praline Frosting Recipe from Food Network
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Get Coconut Meringue Pie Recipe from Food Network
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These pumpkin bars are more like cake bars. Delicious pieces of baked pumpkin cake are topped with a sweet, creamy frosting.
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These cookies will melt in your mouth! For pecan snickerdoodles, I drop them in large teaspoons and flatten with a glass dipped in cinnamon sugar.
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This is one of my mom's favorite cookies that she made quite often. Mom had lots of family and friends over and they always had these cookies on hand with tea.