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Try the real thing. Delicious tomato, onion and garlic sauce with herbs.
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A blended curry powder is one of the original convenience foods, a venerable spice rub that can improve the flavor of almost anything Even a good chicken breast is about as bland as meat can get, but spiced with a little curry, its flavor comes alive In this dish, season sliced onions and chicken breast with the spice and finish the sauce with sour cream
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A moist and nutty cake that keeps and freezes well. Frost with your choice of frostings. Some suggestions are: Cream Cheese Frosting, Whipped Cream or White Buttercream.
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Cream of chicken soup is kicked up with a festive blend of green chilies and lime, and served over tender chicken breasts dusted with Cajun seasoning and sautéed until done.
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Get Hawaiian Style Beef Short Ribs Recipe from Food Network
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Creamy butternut squash soup with fresh ginger and quinoa is a hearty, gluten-free meal for cold winter evenings.
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This recipe makes extra dressing; refrigerate it in an airtight container, up to 3 days.
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Orzo pasta is tossed with spinach, red onion, feta cheese, pine nuts, basil, olive oil and balsamic vinegar, creating a delicious, colorful cold salad.
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Get Ultimate Macaroni and Cheese Recipe from Food Network
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This tasty marinade pairs perfectly with grilled shrimp; serve with a salad and potatoes for a full meal, or serve alone as an appetizer.
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I love quinoa and I wanted to make something that was flavorful and filling. The vegetables can be changed to your liking!
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This cake is very easy, very rich, and very good! You may substitute vanilla pudding for a less chocolaty cake, or substitute semi-sweet chocolate chips for a more intense chocolate flavor.