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This is a simple and flavorful applesauce using brown sugar and apple cider.
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Orange tea, apple cider, rum, cinnamon sticks and butter - bound to warm you up on a cold winter's night!
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Easy to make, these ribs are delicious served either hot or at room temperature. So this is a great recipe for a casual dinner party that you can make ahead. The sauce is great served over rice.
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Get Chocolate-Cinnamon "Nachos" Recipe from Food Network
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This Near Eastern pastry is made of many layers of paper-thin dough with a filling usually of honey and ground nuts. If you like honey, you'll probably like Baklava.
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This rich vanilla scented custard pie is made with whole eggs, buttermilk and butter.
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This recipe comes from Prince Edward Island and contains no butter.
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Fresh or canned, pineapple pieces are splashed with lemon juice, and blended with beaten eggs. This chunky and delicious filling is piled into a pastry crust, topped with a second crust, and baked in the oven until golden brown. Serve warm with French vanilla ice cream.
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This smooth, buttery, butterscotch concoction benefits from the addition of cinnamon and hot chocolate powder.
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I substitute these bars for the cookies to take to picnics.
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Rich, chewy caramel to individually wrap or use in candy making.
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Milk, vanilla pudding mix, and spices are blended together creating an eggless eggnog for a festive holiday drink!