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A quick and colorful one-pot meal with bits of onion, green, and red bell peppers cooked with ground beef and rice.
A quick and colorful one-pot meal with bits of onion, green, and red bell peppers cooked with ground beef and rice.
Ingredients:
beef, yellow onion, green bell pepper, red bell pepper, beef bouillon, salt, black pepper, water, white rice
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Get Nancy's Garlic Swiss Chard with a Kick Recipe from Food Network
Get Nancy's Garlic Swiss Chard with a Kick Recipe from Food Network
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Honey-mustard sauce adds a sweet, tangy flavor to a slow-cooked corned beef served with boiled potatoes and cooked cabbage for a hearty meal.
Honey-mustard sauce adds a sweet, tangy flavor to a slow-cooked corned beef served with boiled potatoes and cooked cabbage for a hearty meal.
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Sour cream is blended with apple sauce, Dijon mustard, and mayonnaise to make this quick creamy salad dressing.
Sour cream is blended with apple sauce, Dijon mustard, and mayonnaise to make this quick creamy salad dressing.
Ingredients:
applesauce, dijon mustard, basil, red pepper flakes, cumin, salt, sour cream, parsley, parmesan cheese, mayonnaise, cinnamon
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Get Flannel Hash Recipe from Food Network
Get Flannel Hash Recipe from Food Network
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Better-for-you turkey sausage and vegetables get a big flavor boost from a slightly spicy Southwestern marinade.
Better-for-you turkey sausage and vegetables get a big flavor boost from a slightly spicy Southwestern marinade.
Ingredients:
turkey, lime juice, cilantro, olive oil, cumin, garlic, green bell pepper, red bell pepper, sweet onion
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This vegan version of pumpkin soup uses coconut oil instead of butter and light coconut milk in place of milk or cream. Seasoned with curry powder, coriander, red pepper flakes, garlic and onion, it's easy to make and can be a terrific starter or a small meal on its own.
This vegan version of pumpkin soup uses coconut oil instead of butter and light coconut milk in place of milk or cream. Seasoned with curry powder, coriander, red pepper flakes, garlic and onion, it's easy to make and can be a terrific starter or a small meal on its own.
Ingredients:
coconut oil, onions, garlic, vegetable broth, curry powder, salt, coriander, red pepper flakes, pumpkin, coconut milk
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Red potatoes are tossed with a creamy mayo based cucumber and dill dressing.
Red potatoes are tossed with a creamy mayo based cucumber and dill dressing.
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I have always been a fan of the ubiquitous potato and leek soup. I thought I would try expanding on that idea a little, and adding in some greens. This soup is...
I have always been a fan of the ubiquitous potato and leek soup. I thought I would try expanding on that idea a little, and adding in some greens. This soup is...
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Here's a good way to use leftover roast beef. Canned beef gravy and Beau Monde seasoning add to its flavor, and the topping is made with buttermilk baking mix.
Here's a good way to use leftover roast beef. Canned beef gravy and Beau Monde seasoning add to its flavor, and the topping is made with buttermilk baking mix.
www.chowhound.com
Old-fashioned recipes should not be tossed out when using a microwave. For example, corned beef hash is comfort food, a reminder of days when cooking was slow...
Old-fashioned recipes should not be tossed out when using a microwave. For example, corned beef hash is comfort food, a reminder of days when cooking was slow...