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Just like potato pancakes only shredded carrots star in this one. Eggs, flour, breadcrumbs and garlic surround and bind the carrot together. They cook up crusty and golden and are so good with homemade applesauce.
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A simple marinade of brown sugar and soy sauce is jazzed up with the addition of lemon pepper and some dried herbs. Grilled salmon never tasted so good!
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Steel cut oats, ground beef, and ground pork are cooked until thick and soft, chilled until firm, and fried like bacon!
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Get Peach Salsa Recipe from Food Network
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This traditional Hanukkah dish of potato pancakes is tasty at any time of year.
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Delicious BBQ chicken fingers my boyfriend loves. The sauce is right in the breading! Serve with sauce, blue cheese or ranch dressing on side.
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Pan-fry Brussels sprouts in butter and crispy bacon for a smoky addition to your vegetable side dish. You can add a little of the bacon grease to the dish if you prefer.
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This quick and easy tomato, cucumber, and onion salad is dressed with a mixture of zesty Italian dressing, mayonnaise, and garlic.
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This is a recipe that my Southern mother-in-law gave to me, her Yankee daughter-in-law! Zucchini or yellow summer squash may be used together, or interchangeably to create this delicious casserole! Use bread crumbs, crushed crackers or cheese for the topping.
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Get Jalapeno Lime Oyster Shooters Recipe from Food Network
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Here's a version of the classic "en papillote" preparation - the fish and vegetables emerge from their packets delicately perfumed and perfectly moist.
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This meatloaf includes salsa, barbeque sauce, and ketchup.