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Get Sunny's Italian Sausage-Stuffed Acorn Squash Recipe from Food Network
Get Sunny's Italian Sausage-Stuffed Acorn Squash Recipe from Food Network
Ingredients:
acorn squash, olive oil, italian sausage, red onions, hungarian paprika, pumpkin pie spice, sage, celery, red bell pepper, cheddar, walnuts, cranberries
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Get Stuffed Cabbage Rolls (Galumpkis) Recipe from Food Network
Get Stuffed Cabbage Rolls (Galumpkis) Recipe from Food Network
Ingredients:
olive oil, garlic, tomatoes, white wine vinegar, sugar, yellow onion, tomato paste, parsley, beef, pork, egg, white rice, green cabbage
www.delish.com
Chicken noodle soup is a universally loved comfort food. Here's an Asian-inspired rendition with vibrant notes of lime, ginger and chili.
Chicken noodle soup is a universally loved comfort food. Here's an Asian-inspired rendition with vibrant notes of lime, ginger and chili.
Ingredients:
cooking oil, sesame oil, onion, celery, cloves, ginger, chili powder, chicken broth, tomatoes, fish sauce, cilantro leaves, salt, spaghettini, bok choy, lime juice
cooking.nytimes.com
This Korean-style dish is the perfect dinner-party centerpiece The marinated pork ribs, kalbi, are slow-cooked over a bed of vegetables and mushrooms Serve it with rice and homemade kimchi for a filling meal.
This Korean-style dish is the perfect dinner-party centerpiece The marinated pork ribs, kalbi, are slow-cooked over a bed of vegetables and mushrooms Serve it with rice and homemade kimchi for a filling meal.
Ingredients:
beef, sugar, sesame oil, cloves, scallions, ginger, dry sherry, tamari, mirin, peanut oil, onion, carrots, beef broth, red wine, shiitake mushrooms, chestnuts, apple
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Get Butternut Squash and Arugula Pizza Recipe from Food Network
Get Butternut Squash and Arugula Pizza Recipe from Food Network
Ingredients:
bread flour, rosemary, yeast, sugar, olive oil, butternut squash, sage, red pepper flakes, garlic, mozzarella, goat cheese, baby arugula, zest
www.allrecipes.com
Make vegetarian bulgogi wraps with spiced grilled tofu strips tossed in kimchi slaw and drizzled with a sweet sesame-gochuchang vinaigrette.
Make vegetarian bulgogi wraps with spiced grilled tofu strips tossed in kimchi slaw and drizzled with a sweet sesame-gochuchang vinaigrette.
Ingredients:
soy sauce, leek, onion, sesame oil, honey, black pepper, water, gochujang, cucumber, carrots, daikon radish, scallions, iceberg lettuce
www.allrecipes.com
This main-dish salad featuring sweet and smoky grilled shrimp and a cilantro vinaigrette is perfect for a summertime dinner.
This main-dish salad featuring sweet and smoky grilled shrimp and a cilantro vinaigrette is perfect for a summertime dinner.
Ingredients:
olive oil, maple, lemon juice, shrimp, honey, lime juice, cilantro, balsamic vinegar, salad greens, english cucumber, corn, tomato, red onion, avocado
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Get Sesame Chicken Salad Recipe from Food Network
Get Sesame Chicken Salad Recipe from Food Network
Ingredients:
maple syrup, tamari, mustard, sesame seeds, vegetable oil, chicken breast, ginger, rice vinegar, duck, baby greens, cucumber, carrots, scallions, snow peas
www.chowhound.com
A lively mix of flavors and ingriedients to add some zest to your Thanksgiving meal.
A lively mix of flavors and ingriedients to add some zest to your Thanksgiving meal.
Ingredients:
sweet potatoes, olive oil, rosemary, salt, black pepper, nutmeg, cinnamon, ginger, cranberries, scallions, balsamic vinegar, mango chutney, dijon mustard, honey, garlic
www.chowhound.com
Hearty yet healthy, this steak salad has black beans, black-eyed peas, red onions, and sweet bell peppers.
Hearty yet healthy, this steak salad has black beans, black-eyed peas, red onions, and sweet bell peppers.
Ingredients:
red onion, lime juice, lime, agave nectar, garlic, salt, olive oil, flank steak, red bell pepper, black beans, peas, baby arugula
cooking.nytimes.com
This recipe is by Cathy Barrow and takes 1 hour, plus 3 days’ pickling. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Cathy Barrow and takes 1 hour, plus 3 days’ pickling. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
serrano chiles, peppers, celery ribs, carrots, cauliflower, salt, cloves, oregano, red pepper flakes, celery seeds, black peppercorns, white vinegar, olive oil, safflower oil
www.allrecipes.com
This is a great summertime pizza, because it is light and can be served hot or cold.
This is a great summertime pizza, because it is light and can be served hot or cold.
Ingredients:
cream cheese, parmesan cheese, mayonnaise, cloves, spinach, pizza dough, olive oil, italian seasoning, red bell pepper, red onion, shrimp