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This cookie recipe is made quick and easy by using a chocolate cake mix and butterscotch chips.
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Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Hint: dry the pasta for 20 minutes before cutting, then dry the cut shapes until no longer moist and sticky.
Ingredients: flour, salt, eggs, milk, butter
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The batter for these tender and crunchy yeasted waffles is mixed the night before you make them, giving them a delicious tangy flavor.
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Paleo-friendly tortillas made with almond meal are quick and easy and perfect for wrapping your favorite veggies.
Ingredients: almond flour, eggs, honey, salt, butter
cooking.nytimes.com
A quintessential quick bread, zucchini bread blurs the line between breakfast and cake, making it acceptable for both This version is on the sweeter side, the vegetal flavors mellowed by brown sugar, cinnamon and a bit of browned butter While not always necessary, squeezing excess water from the zucchini will prevent the batter from being too wet while keeping the end result moist
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Poblano chiles, stuffed with cotija cheese and chorizo sausage, baked in an egg and cheese casserole with tomato sauce.
www.chowhound.com
Easy and delicious and healthy-my favourite sunday brunch.
Ingredients: avocado, tomatoes, eggs, cheese
cooking.nytimes.com
Asparagus begs to be roasted; this recipe was developed after roasting a couple pounds and using them in a bunch of different dishes over a few days This was the favorite, and frankly, the uber-favorite was this in a sandwich More spring recipes.
Ingredients: asparagus, eggs, chervil, parmesan
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Make your next brunch a special occasion with tostadas filled with crumbled sausage, shredded cheese, cooked eggs and salsa.
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All the tasty goodness of Buffalo chicken wings in meatball form. This recipe for Buffalo meatballs is a fabulous crowd-pleaser.
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Chocolate lovers will love this combination of chocolate and pecans.
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This recipe makes two tasty breakfast pizzas topped with sausage, bacon and vegetables. Perfect for a party brunch.