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It's from scratch - and fast! With my easy formula, you can make a fresh soup du jour even on a busy weeknight.
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Get The Hammy Down Recipe from Food Network
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Get Simple Chicken Soup Recipe from Food Network
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Picnic pork roast is marinated overnight with beer, mustard, and honey, then slow cooked until tender for a delicious dinner that's well worth the wait.
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This Russian salad of potatoes, chicken, and olives is eaten in many Mediterranean countries as well. Serve cold, with warm flatbread or pita bread
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You may never go back to chicken after this.
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This is a refreshing, complex, and fruity sorbet. The mixture can be made with either cherry juice or pomegranate juice.
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Festive and fun, this classic combination is one of our favorite champagne cocktails.
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Burger purists handle ground meat as little as possible; over-working the beef can create a tight, meatloaf texture.
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This classic French garlic mayonnaise is a wonderful spread on sandwiches and as a binder in salads.
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Invite a crew of frozen friends for dessert. Cut off the top quarter of an orange. Scoop out flesh with a spoon, then carve eyes, noses, and grins with a utility knife.
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These ghoulish petits fours are wickedly delicious.