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Get Baked Foil Wrapped Marinated Red Onion Recipe from Food Network
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People sometimes say this creamy, cheesy pepper spread is too spicy, but then they keep eating it. Naturally, you can adjust the heat for personal tastes.
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Get Rack of Lamb with Pimenton, Garlic and Olive Oil Recipe from Food Network
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Sunny side up eggs welcome a warm, peppery tomato salsa in this version of a Mexican favorite.
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Get Salmon Pigs in a Blanket Recipe from Food Network
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Ooooooh, is this sandwich a tasty way to use-up some of the leftover turkey and dressing.
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Get Santa Fe Burger Recipe from Food Network
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Get Linguine alla Chitarra with Clams, Guanciale and Pea Tendrils Recipe from Food Network
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If something is worth doing, it's worth over doing and this burger is a prime example of going for the gold without having to go over the top. Happy Burgering.
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Any pickled pepper will work in this recipe but hot Peppadew peppers have a fruity flavor and sweet-and-sour brine.
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Get No-Baste, No-Bother Roasted Turkey Recipe from Food Network
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This white bean and turkey chili is given a boost with the addition of jalapeno peppers and hot Italian sausage.