Search Results (13,448 found)
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These simple butter cookies do not spread in baking.
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Soft cookie dough loses its shape when moved; to retain crisp cut edges, refrigerate dough until firm before baking. Note: This recipe is adapted from "The Martha Stewart Living Christmas Cookbook" (Oxmoor House, 2003.)  
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An easy chocolate pudding recipe that's then frozen into pudding pops.
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Don't heat up the house when you want to bake a blackberry brioche bread pudding in the summertime - make a package and pop it on the grill.
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A substantial dip recipe modeled on a taco, packed with chicken, beans, green chiles, and cheese and made for serving with a cold beer and tortilla chips.
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Once you try cold-brewing your coffee, you may never go back to your coffee maker! Coarsely ground coffee, cold water, and a bit of time and patience delivers a less-acidic brew you'll love.
Ingredients: coffee beans, water
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Chocolate oatmeal chocolate chip cookies deliver a double dose of chocolate and the heartiness from oats for a new family favorite.
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Fresh lemon zest, poppy seeds, and heavy whipping cream combine in these tasty almond and coconut flour muffins, which are keto-friendly.
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This classic French white beans and sausage dish is slowly cooked to tender perfection under a crispy, caramelized crust.
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We like our snack cakes SUPERSIZED!
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This recipe for a hearty ham white bean soup calls for carrots, celery, onion, bay leaves and mustard powder.
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Rhubarb layered between a buttery oat crust and oat crumble topping in this recipe for rhubarb crisp is a great way to use extra rhubarb in the spring.