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Grilling zucchini and summer squash ribbons on skewers is terrific because the edges become wonderfully charred and crisp, while the insides stay tender and juicy.
Grilling zucchini and summer squash ribbons on skewers is terrific because the edges become wonderfully charred and crisp, while the insides stay tender and juicy.
www.allrecipes.com
Chef John pairs sweet, juicy watermelon with fresh mint and briny olives and feta for a summer-ready dish that will surprise!
Chef John pairs sweet, juicy watermelon with fresh mint and briny olives and feta for a summer-ready dish that will surprise!
www.allrecipes.com
Fresh mushrooms are marinated overnight in olive oil seasoned with lemon juice, thyme and garlic and served warm. Delicious served with crusty bread to sop up the juices!
Fresh mushrooms are marinated overnight in olive oil seasoned with lemon juice, thyme and garlic and served warm. Delicious served with crusty bread to sop up the juices!
Ingredients:
water, mushrooms, olive oil, thyme, salt, lemon juice, garlic, black pepper, parsley, onion powder
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Ground beef gets a boost of flavor from onion soup mix in this quick and easy slow cooker Salisbury steak recipe.
Ground beef gets a boost of flavor from onion soup mix in this quick and easy slow cooker Salisbury steak recipe.
cooking.nytimes.com
In the late spring and early summer we are surrounded by great big bunches of chard with wide stems and lush leaves, tender leeks, the last of the fava beans, first of the green beans and the first of the summer squash, still small and delicate In not a lot of time, you can do what the French do: make soup Rice will bulk up the soup
In the late spring and early summer we are surrounded by great big bunches of chard with wide stems and lush leaves, tender leeks, the last of the fava beans, first of the green beans and the first of the summer squash, still small and delicate In not a lot of time, you can do what the French do: make soup Rice will bulk up the soup
www.allrecipes.com
Curried butternut squash with a dollop of lime cream is a nice way to keep warm on those cold autumn nights.
Curried butternut squash with a dollop of lime cream is a nice way to keep warm on those cold autumn nights.
Ingredients:
butternut squash, olive oil, vegetable broth, garlic powder, onion powder, curry powder, sour cream, lime juice, lime
www.foodnetwork.com
Get Rajas Salsa Recipe from Food Network
Get Rajas Salsa Recipe from Food Network
www.allrecipes.com
Chef John's easy side dish is seasoned with garam masala and thickened with Greek yogurt for creamy-tasting curried corn.
Chef John's easy side dish is seasoned with garam masala and thickened with Greek yogurt for creamy-tasting curried corn.
Ingredients:
corn, olive oil, cloves, cayenne pepper, smoked paprika, garam masala, greek yogurt, chives
www.allrecipes.com
I found a recipe for fried chicken in a cookbook and I added my favorite spices to make it more flavorful.
I found a recipe for fried chicken in a cookbook and I added my favorite spices to make it more flavorful.
Ingredients:
flour, parmesan cheese, bread crumbs, poultry, onion powder, garlic powder, salt, pepper, milk, chicken tenderloins, vegetable oil
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Beef strips are stir-fried with onion and peppers in this quick stove-top meal. Serve with your favorite rice or noodles.
Beef strips are stir-fried with onion and peppers in this quick stove-top meal. Serve with your favorite rice or noodles.
www.allrecipes.com
A simple family-pleasing oyster stuffing only has a few ingredients, and has stood the test of time. Use to stuff a turkey, or bake alongside your holiday bird.
A simple family-pleasing oyster stuffing only has a few ingredients, and has stood the test of time. Use to stuff a turkey, or bake alongside your holiday bird.
www.delish.com
Picante sauce puts just the right amount of "fire" in this flavorful marinade for grilled flank steak. This is a great recipe to impress warm-weather company, or for any day you want a tender and scrumptious steak.
Picante sauce puts just the right amount of "fire" in this flavorful marinade for grilled flank steak. This is a great recipe to impress warm-weather company, or for any day you want a tender and scrumptious steak.
Ingredients:
picante sauce, orange juice, olive oil, brown sugar, soy sauce, mustard, ginger, flank steak