Search Results (17,591 found)
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Get Super Zesty Potato Salad Recipe from Food Network
Get Super Zesty Potato Salad Recipe from Food Network
Ingredients:
potatoes, cloves, olive oil, lardons, red onion, celery, red wine vinegar, mayonnaise, dijon mustard, egg yolks, oil
www.foodnetwork.com
Get Asian Sloppy Joes Recipe from Food Network
Get Asian Sloppy Joes Recipe from Food Network
Ingredients:
tomato sauce, soy sauce, brown sugar, tomato paste, cider vinegar, garlic, ginger, hot sauce, canola oil, yellow onion, green bell pepper, pork, green cabbage, hamburger buns
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Get Lasagna al Forno Recipe from Food Network
Get Lasagna al Forno Recipe from Food Network
Ingredients:
lasagna noodles, onion, cloves, basil, oregano, bay leaves, beef, italian sausage, tomato paste, parsley, eggs, parmesan cheese, tomato sauce, mozzarella cheese
www.allrecipes.com
This easy weeknight casserole with spiced ground beef, corn, red pepper, and salsa under a delicious cornbread topping can be on the table in an hour.
This easy weeknight casserole with spiced ground beef, corn, red pepper, and salsa under a delicious cornbread topping can be on the table in an hour.
Ingredients:
olive oil, onion, red bell pepper, beef, garlic, chili powder, cayenne pepper, black pepper, corn, cheese, salsa, cornmeal, salt, baking soda, milk, eggs
www.allrecipes.com
Long, slow cooking (7 to 8 hours) renders top round steak tender enough to use in place of the cuts that are normally required for Beef Stroganoff.
Long, slow cooking (7 to 8 hours) renders top round steak tender enough to use in place of the cuts that are normally required for Beef Stroganoff.
Ingredients:
steak, onion, cream of mushroom soup, mushrooms, water, chives, garlic, worcestershire sauce, beef bouillon, white wine, flour, sour cream, parsley
www.delish.com
With its tomato, red bell pepper, black olives, thyme, and tuna, this salad sings of sunny southern France. Boiling the rice rather than steaming it cuts down the cooking time considerably.
With its tomato, red bell pepper, black olives, thyme, and tuna, this salad sings of sunny southern France. Boiling the rice rather than steaming it cuts down the cooking time considerably.
Ingredients:
rice, red onion, tomato, red bell pepper, black olives, parsley, thyme, white wine vinegar, dijon mustard, garlic, salt, black pepper, olive oil, tuna steaks
www.allrecipes.com
This savory recipe is a complete meal in itself. Don't forget the beer as it's what makes this recipe unique.
This savory recipe is a complete meal in itself. Don't forget the beer as it's what makes this recipe unique.
Ingredients:
vegetable oil, beef stew, flour, onion, mushrooms, cloves, tomato paste, beef broth, stout beer, carrot, potatoes, cornstarch, water, parsley
www.delish.com
It's time to meet the food mashup you never even knew you needed.
It's time to meet the food mashup you never even knew you needed.
Ingredients:
limes, frank, rotisserie chicken, plum tomatoes, red onion, cilantro, tortilla chips, black beans, monterey jack, cheddar cheese, avocado, sour cream
www.allrecipes.com
Mexican Pizzas are delicious corn tortillas topped with beans, beef and all the delicious taco toppings you can imagine! They can be cut into wedges and served as an appetizer or left whole and served as a main dish.
Mexican Pizzas are delicious corn tortillas topped with beans, beef and all the delicious taco toppings you can imagine! They can be cut into wedges and served as an appetizer or left whole and served as a main dish.
Ingredients:
refried beans, beef, taco, vegetable oil, corn tortillas, cheddar cheese, sour cream, plum tomato, green onion, green chiles, avocado, black olives
www.allrecipes.com
Tomato soup made with fire-roasted tomatoes and fresh basil is a perfect accompaniment to grilled cheese.
Tomato soup made with fire-roasted tomatoes and fresh basil is a perfect accompaniment to grilled cheese.
Ingredients:
butter, olive oil, onion, carrot, cloves, salt, black pepper, red pepper flakes, tomatoes, tomato juice, sugar, heavy whipping cream, basil
cooking.nytimes.com
This recipe is by Enid Nemy and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Enid Nemy and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, red wine vinegar, black pepper, salt, caraway seeds, white beans, sweet onion, celery, italian parsley, sour cream, salmon
www.chowhound.com
This delicious calzone stuffed with Italian sausage might look fancy but is easier to make than you think - think of it as an upgrade of a classic ‘hot pocket...
This delicious calzone stuffed with Italian sausage might look fancy but is easier to make than you think - think of it as an upgrade of a classic ‘hot pocket...