Search Results (19,421 found)
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This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a little cream and butter, well, it's devilishly delicious.
This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a little cream and butter, well, it's devilishly delicious.
Ingredients:
pork tenderloin, vegetable oil, chicken broth, heavy cream, horseradish, dijon mustard, cayenne pepper, butter, chives
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Make the custard in the microwave, and let the pie chill overnight. Garnish with whipped cream and nutmeg, and dessert is done.
Make the custard in the microwave, and let the pie chill overnight. Garnish with whipped cream and nutmeg, and dessert is done.
cooking.nytimes.com
This is a creamy, corny skillet preparation from New England, which has delighted roomfuls of people every time I've served it So-called because of the veins created by the cream in its vortex, which separates the crumb during baking, this substantial one-skillet meal will get your kids to school happier than they've ever been, and you happy only if they've left some behind As my recipe tester, Alice Thompson, responded: ''Spider cake rules
This is a creamy, corny skillet preparation from New England, which has delighted roomfuls of people every time I've served it So-called because of the veins created by the cream in its vortex, which separates the crumb during baking, this substantial one-skillet meal will get your kids to school happier than they've ever been, and you happy only if they've left some behind As my recipe tester, Alice Thompson, responded: ''Spider cake rules
Ingredients:
milk, white vinegar, flour, yellow cornmeal, sugar, baking soda, salt, eggs, butter, heavy cream
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This is a great replacement for the standard gingerbread recipe. The cookies turn out soft, and the flavor is not sharp or hot. It has been a family tradition with my family throughout every holiday season.
This is a great replacement for the standard gingerbread recipe. The cookies turn out soft, and the flavor is not sharp or hot. It has been a family tradition with my family throughout every holiday season.
Ingredients:
butter, molasses, sour cream, brown sugar, white vinegar, flour, baking soda, salt, cinnamon, ginger
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Red potatoes are coated in seasoned Parmesan cheese and roasted into crispy Parmesan potatoes great as a side dish for brunch or dinner.
Red potatoes are coated in seasoned Parmesan cheese and roasted into crispy Parmesan potatoes great as a side dish for brunch or dinner.
Ingredients:
vegetable oil, parmesan cheese, salt, garlic powder, paprika, black pepper, potatoes, sour cream
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Caramel and apples make for delicious bars. Pecans in place of the walnuts would work equally as well.
Caramel and apples make for delicious bars. Pecans in place of the walnuts would work equally as well.
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A yummy filling of sour cream, vanilla pudding, and a bit of almond extract is poured into an unbaked pie crust, topped with slices of peaches, and finished with a sweet peach syrup glaze.
A yummy filling of sour cream, vanilla pudding, and a bit of almond extract is poured into an unbaked pie crust, topped with slices of peaches, and finished with a sweet peach syrup glaze.
Ingredients:
pie shell, peaches, vanilla pudding, milk, sour cream, almond extract, cornstarch, lemon juice
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Fresh rhubarb, sour cream, and a hint of nutmeg star in this easy coffee cake.
Fresh rhubarb, sour cream, and a hint of nutmeg star in this easy coffee cake.
Ingredients:
butter, brown sugar, egg, vanilla, flour, baking soda, salt, sour cream, rhubarb, sugar, nutmeg
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne With Pierre Franey and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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This is such a great, simple red meat-lover's dish. The sauce is flavorful and easy to make. This dish looks like a lot of work, but is so simple. Great for impressing people.
This is such a great, simple red meat-lover's dish. The sauce is flavorful and easy to make. This dish looks like a lot of work, but is so simple. Great for impressing people.
Ingredients:
gravy, whipping cream, vinegar, strip steaks, white wine, black peppercorns, salt and pepper
www.foodnetwork.com
Get Rocky Road Bars Recipe from Food Network
Get Rocky Road Bars Recipe from Food Network
Ingredients:
butter, chocolate, sugar, eggs, vanilla, flour, walnuts, baking powder, cream cheese, egg, chocolate chips, milk, confectioners sugar
www.foodnetwork.com
Get Sticky-Toffee Pecan-Pumpkin Pie Recipe from Food Network
Get Sticky-Toffee Pecan-Pumpkin Pie Recipe from Food Network
Ingredients:
flour, brown sugar, salt, butter, pecan, dates, pumpkin puree, corn syrup, vanilla, cinnamon, heavy cream, eggs