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A toaster tart that's part fast-food-chain apple pie and part Pop-Tart.
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Puff pastry is layered with fresh apples and apricot jam, then sprinkled with sliced almonds for a hint of nuttiness in this sweet tart.
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You'll know this is a blue ribbon pie as soon as you experience your first bite. It 's made with a chocolate cookie crust which is then layered with a raspberry whipped cream filling and thin chocolate cookies until you run out of cream and cookies. Then, the pie is chilled and served with fresh raspberries.
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Get Cheesy Cereal Crackers Recipe from Food Network
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The fragrance of these beautiful, buttery bay scallops with their garlic parsley sauce is only surpassed by the taste!
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The typical Mexican combination of cumin and lime works beautifully with Cornish hens. Scallion butter both moistens the cooked birds and adds an extra fillip of flavor.
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If you are looking for easy cookie decorating ideas for Halloween, try these adorable ghost cookies which even beginning bakers can master.
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Get Chef Walter Bundy's Surry Sausage and White Corn Succotash Recipe from Food Network
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These traditional, raisin-studded, Swedish saffron buns are frequently baked around Christmas time. They are a very tasty and lovely tradition!
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You can use this technique with a variety of herbs: anise seed, rosemary, Fennel seed, Thyme etc. I found through trial and error how much to use: about 2 Tsp...
Ingredients: flour, butter, sugar
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This simple wine-reduction sauce with beef broth and butter is delicious drizzled over steak.