Search Results (2,338 found)
www.allrecipes.com
This easy pasta dish is very colorful and features the creamy tart flavor of goat cheese. Juicy red tomatoes and thin strips of garden-fresh spinach are tossed with hot farfalle and olive oil. Crumble goat cheese over the top and serve warm.
This easy pasta dish is very colorful and features the creamy tart flavor of goat cheese. Juicy red tomatoes and thin strips of garden-fresh spinach are tossed with hot farfalle and olive oil. Crumble goat cheese over the top and serve warm.
www.allrecipes.com
Kale, spinach, soy milk, raspberries, pineapple, and banana combine to make this delicious green breakfast smoothie.
Kale, spinach, soy milk, raspberries, pineapple, and banana combine to make this delicious green breakfast smoothie.
www.allrecipes.com
Matcha powder, flax seeds, chia seeds, bananas, and spinach are blended together in this vegan smoothie that is a great start to the day.
Matcha powder, flax seeds, chia seeds, bananas, and spinach are blended together in this vegan smoothie that is a great start to the day.
www.allrecipes.com
An Indian friend of mine showed me the ropes for cooking this delicious and completely authentic Indian dish of spinach and paneer.
An Indian friend of mine showed me the ropes for cooking this delicious and completely authentic Indian dish of spinach and paneer.
Ingredients:
ghee, bulb garlic, cumin seed, tomato paste, ginger, garam masala, salt, onion, water, spinach, paneer, cilantro
www.allrecipes.com
Chicken breasts are simmered in a creamy pink sauce with sun-dried tomatoes and roasted red peppers, then served on green spinach fettuccine for a colorful and delicious main dish.
Chicken breasts are simmered in a creamy pink sauce with sun-dried tomatoes and roasted red peppers, then served on green spinach fettuccine for a colorful and delicious main dish.
Ingredients:
olive oil, cloves, bone, chicken broth, red wine, italian seasoning, tomatoes, red peppers, heavy cream, spinach fettuccine, flour
www.foodnetwork.com
Get Taco Bowls with Guac-a-Salsa Salad Recipe from Food Network
Get Taco Bowls with Guac-a-Salsa Salad Recipe from Food Network
Ingredients:
tortilla chips, olive oil, beef, jalapeno peppers, onions, cloves, cumin, chili powder, water, avocados, plum tomatoes, juice, cheddar cheese
www.foodnetwork.com
Get Quinoa Bowl with Chicken and Avocado Cream Recipe from Food Network
Get Quinoa Bowl with Chicken and Avocado Cream Recipe from Food Network
Ingredients:
quinoa, cilantro leaves, scallions, olive oil, avocado, sour cream, parmesan, juice, corn, rotisserie chicken, tortilla chips, black bean, pepitas
www.foodnetwork.com
Get Chicken, Avocado Cream and Quinoa Salad-in-a-Jar Recipe from Food Network
Get Chicken, Avocado Cream and Quinoa Salad-in-a-Jar Recipe from Food Network
Ingredients:
quinoa, cilantro leaves, scallion, olive oil, avocado, sour cream, parmesan, juice, corn, rotisserie chicken, black bean, pepitas, tortilla chips
www.chowhound.com
A great way to get kids to 1) enjoy nutrient-rich mushrooms, and 2) eat veggies. This plant-based, low-fat dish is delicious, easy to make and loved by all to...
A great way to get kids to 1) enjoy nutrient-rich mushrooms, and 2) eat veggies. This plant-based, low-fat dish is delicious, easy to make and loved by all to...
cooking.nytimes.com
Dangmyeon, or Korean glass noodles, made with sweet potato starch, have a wonderful chewy, slippery texture Combined with an abundance of stir-fried vegetables and beef, then tossed with soy sauce, sesame oil and abundant black pepper, Japchae teems with multiple savory flavors and contrasting textures Delicious warm, at room temperature or cold, it's an ideal dish for potlucks and project-focused dinner parties alike.
Dangmyeon, or Korean glass noodles, made with sweet potato starch, have a wonderful chewy, slippery texture Combined with an abundance of stir-fried vegetables and beef, then tossed with soy sauce, sesame oil and abundant black pepper, Japchae teems with multiple savory flavors and contrasting textures Delicious warm, at room temperature or cold, it's an ideal dish for potlucks and project-focused dinner parties alike.
Ingredients:
stew beef, sugar, soy sauce, sesame oil, garlic, ginger, lotus, water, rice vinegar, spinach, scallions, carrots, red bell peppers, shiitake mushrooms, cloves, yellow onion, eggs, nori
www.delish.com
New Orleans cooks traditionally make this smothered greens dish without meat for Good Friday. David Kinch, however, prepares his version with a generous amount of pork, as well as eight different kinds of greens, including carrot tops.
New Orleans cooks traditionally make this smothered greens dish without meat for Good Friday. David Kinch, however, prepares his version with a generous amount of pork, as well as eight different kinds of greens, including carrot tops.
Ingredients:
mustard greens, collard greens, turnip greens, spinach, carrot, watercress, iceberg lettuce, white onion, garlic, scallions, flour, pork, andouille sausage, smoked ham, thyme
www.allrecipes.com
Use Bosc pears in this crisp green salad. It's great to serve during the cool weather months.
Use Bosc pears in this crisp green salad. It's great to serve during the cool weather months.
Ingredients:
white wine vinegar, vegetable oil, red onion, sugar, salt, hot pepper sauce, black pepper, walnuts, romaine lettuce, butter lettuce, spinach, pears, feta cheese