Search Results (2,706 found)
www.foodnetwork.com
Get Pina Colada Snapper Poke Recipe from Food Network
cooking.nytimes.com
Burnished-skinned, deeply flavored and more than just a little spicy, it’s no wonder that Peruvian chicken has become something of an obsession here in the United States There are dozens of way to make this dish, but most recipes call for two different kinds of Peruvian chile pastes — aji amarilla and aji panca — to add the necessary complexity and heat You can find them at South American markets and online
www.allrecipes.com
First made for a chili cookoff, these dark chocolate cupcakes have the zing and deep, rich flavor of dried ancho chile and cayenne pepper. They are frosted with a chili-flavored cream cheese frosting, and each cupcake is decorated with a cute dried chili on top.
www.foodnetwork.com
Get Garlic Mushroom Fondue Recipe from Food Network
www.foodnetwork.com
Get Salsa Roja Recipe from Food Network
www.foodnetwork.com
Get BBQ Beef Ribs Recipe from Food Network
www.allrecipes.com
These sweet and spicy Hawaiian beef sliders with pineapple, Sriracha cream sauce, and quick-pickled red onions are the perfect appetizers, but you'll want to plan ahead.
www.allrecipes.com
Ground pork, cilantro, green onion, and snow peas are mixed with rice noodles and peanuts in this Asian-inspired cold salad, a refreshing lunch.