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Get Little Lemon Meringue Pies Recipe from Food Network
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This comforting recipe for chicken and cabbage soup with fluffy herbed dumplings is a warming winter main dish.
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Get Missy's Lemon and Blueberry Cupcakes Recipe from Food Network
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Get East-West Ginger Cake with Cardamom Cream Recipe from Food Network
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Get Cannelloni or Stuffed Shells with Veal and Sweet Sausage Recipe from Food Network
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Get Oatmeal Cake with Penuche Frosting Recipe from Food Network
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Get Deconstructed Eggplant Parmesan Sandwich Recipe from Food Network
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This bubbly pot pie tastes like beef bourguignon and cooks in a fraction of the time.
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Get Chocolate Cream Pie Recipe from Food Network
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Get The Spiciest Gingerbread Cookies Ever Recipe from Food Network
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Get Fillet of Beef Bourguignonne Recipe from Food Network
cooking.nytimes.com
This peanut butter sandwich cookie is a smaller version of the gargantuan homemade Nutter Butters served at Bouchon Bakery, Thomas Keller's restaurant in the Time Warner Center It is pure peanut sophistication; two crunchy, crisp peanut butter cookies filled with pillowy peanut-butter frosting These cookies spread a fair amount while baking, so be sure to give them plenty of room on the baking sheet and let them cool and firm up before filling