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Sausage, eggs and seasoning baked into savory 'muffins'.
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This is a rich pudding created by steaming suet, molasses, soured milk, baking soda, flour and raisins. It's served warm with a sauce of confectioners' sugar, an egg white and vanilla extract.
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Chef John's puff pastry shells are an easy and elegant way to serve savory or sweet fillings.
Ingredients: egg, water, puff pastry
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Classic, versatile veggie loaf can be made in muffin cups for a mini variation.
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Sesame seed batter gives a new twist to these favored munchies.
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This recipe started as an attempt to make the best chicken paillard I could, but then the paillards got breaded and became schnitzel. Calling it schnitzel wouldn...
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This is a rich pie bursting with stewed dried figs and topped with fluffy meringue. The figs need to be soaked overnight, so plan ahead!
Ingredients: pie crust, figs, eggs, sugar, salt, egg whites
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Green chilies stuffed with Monterey Jack cheese are wrapped in egg roll wrappers and deep fried. A Texas twist on the classic chile relleno.
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For breakfast on the go!
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Potatoes, beef and cabbage are rolled up into egg roll wrappers, then fried golden and crisp.
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When in doubt on how to make any meal, including pizza, more tasty, #putaneggonit.
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An easy soft pretzel bites recipe.