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Corn chowder made with fresh sweet corn is one of summer's greatest pleasures. This easy recipe uses the corn cobs to infuse even more corn flavor into the milky broth.
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This savory corn bread is made in the traditional Southern style: not too sweet and very dry. Perfect with butter and maple syrup.
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We demand bacon for dessert. 😎
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For a fun and flavorful baked fiesta, cook ground beef and chopped onions with tomato soup, diced tomatoes and taco seasoning mix. Add cooked macaroni and bake with a scrumptious topping of corn chips, Cheddar and Monterey Jack cheese!
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Make your own salt-and-vinegar potato chips using the DIY recipe and just a handful of ingredients.
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Tomatillo salsa made with grilled tomatillos, grilled corn, jalapeño, onions, garlic
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Can you improve creamed corn? In a word, yes!
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This is a great red, white, and blue addition to your buffet table.
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Tropical mango and hot serrano peppers flavor a salsa that is chunky in a smooth, saucy base.
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This ingenious, briny sauce couldn't be simpler: Chef René Redzepi purees raw oysters with a little of their liquor, plus rice vinegar and oil. He adds diced blanched vegetables for texture.
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Cake mix cookies with chocolate chips are a quick and easy treat to make using 4 simple ingredients.
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Sweet strawberries and pineapple add new flavor to this easy guacamole recipe from chef Julian Medina.