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This pasta salad is quick and easy to make. The liquid from the marinated artichoke hearts makes an excellent dressing.
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Get Baked Artichokes with Gorgonzola and Herbs Recipe from Food Network
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Transform bland mushrooms into a flavorful side dish by roasting them with butter and garlic. Parmesan cheese and parsley are the perfect finish.
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Catfish fillets are simmered in a buttery lemon sauce in this easy dish.
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From chef Thomas Boemer, these Grilled Lamb Chops with Broccolini and Olive-Pistachio Sauce are easy but elegant enough to impress someone special. The fresh...
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This hearty and flavorful lamb stew features, potatoes, red bell pepper, green beans, and zucchini.
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These elegant baby turnips roasted to bring out their sweetness can be served warm or cold.
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This scallop and spaghetti dinner with a creamy sauce is fast and easy. The scallops cook a bit longer than many chefs do, but that gives the dish more flavor and they're still tender and moist.
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This is a great savory recipe for using Meyer lemons, which are at their seasonal peak these days. It's quick and easy to make and you don't need any special...
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Homemade chicken broth is easy to prepare and will enhance any soup recipe. Use immediately or freeze for later.