Search Results (729 found)
cooking.nytimes.com
This is an under-the-radar basic from Julia Child’s “Mastering the Art of French Cooking,” featured in a New York Times article about readers’ favorite Child recipes It is a tomato sauce with onions, garlic and basil, raised high with a perfumed whiff of orange peel and coriander seed Make it when the farmers’ market is overflowing with good tomatoes, freeze it in plastic bags, and use it until there is no more
www.allrecipes.com
This refreshing salad of fennel, onion, red grapefruit, and apple is topped with toasted walnuts and basil and served with a light citrus dressing.
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Airy and elegant, these individual desserts surprise with the tang of red grapefruit and fresh ginger.
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Get Grapefruit, Onion, and Basil Salad Recipe from Food Network
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Get Grapefruit-Mint Gin and Tonic Recipe from Food Network
Ingredients: mint, grapefruit juice, gin
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A refreshingly spicy salad with Thai-inspired flavors.
www.simplyrecipes.com
Grapefruit and avocado make the perfect pair in this cheerful, healthy salad! Dressed with a light citrus vinaigrette.
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Get Shrimp Tacos with Grapefruit Salad Recipe from Food Network
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Get Pork Lettuce Wraps with Grapefruit Recipe from Food Network
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Make sure you're careful in removing all the skin and pith of the grapefruit so you get a perfect bite of citrus to offset the onion and smoky shrimp.
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A virgin Negroni cocktail recipe made with Sanbittèr soda and nonalcoholic red and white wine infusions to replace the gin and sweet vermouth.
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Get Passion Fruit Hurricane Recipe from Food Network