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Meaty portobello mushrooms are a hearty addition to chili.
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Diced jalapeno peppers liven up this traditional cornbread and sausage dressing.
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Turkey has inspired Chef John's new favorite way to serve eggs: over a bed of garlicky, herbaceous Greek yogurt spread dressed with chili pepper-infused oil.
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Guy Fieri's fiery chili is perfect to share on game day while cheering on your favorite team.
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The prettiest corn you'll grill all summer.
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These pickled jalapeno rings are delicious with nachos, sandwiches, salads, and more!
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These tuna steaks are marinated with the flavors of jalapeno, garlic, and lime.
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Get Jalapeno Popper Grilled Cheese Recipe from Food Network
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This DIY recipe for a tomato-based chili sauce has been handed down through generations and is now here for you to enjoy.
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This is a simple recipe for Texas chili I learned from my mother. I like my chili with a little fire to it, but you can adjust this recipe to your liking.
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Crumbled and cooked ramen noodles are the base for this interesting, yet tasty dip. With mayo, hot sauce, and shredded chicken, this could be a new party favorite!