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Fluffy, professional meringue type buttercream that's not too sweet and withstands high temperatures. Perfect for stack cakes such as wedding cakes. Easily adaptable to various flavoring extracts and colors.
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Get Flourless Peanut Butter Cookies Recipe from Food Network
Ingredients: peanut butter, sugar, vanilla, egg
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Get Smoked Cheddar and Creole Mac and Cheese Recipe from Food Network
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Chef John's French-style creamy frozen vanilla custard can be served soft in cones or frozen until firm and scooped into cups.
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This is a quick and easy recipe you'll want to treat yourself to any time of year. An egg is scrambled with smoked salmon and served with toast.
Ingredients: bread, butter, egg, milk, smoked salmon
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Try this air-fryer recipe for a healthier alternative to deep-fried fish; fish fillets are coated in a light breading and quickly air fried.
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With just egg noodles, an onion, and a few eggs, you can have this savory side dish ready in no time.
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These oven-baked meatballs are fast and easy to prepare and very kid-friendly. You can serve them with pasta and spaghetti sauce or just eat them with ketchup, as my children do.
Ingredients: olive oil, turkey, egg, bread crumbs
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Hot chocolate could warm you up on a cold day, but what about those unmercifully cold sub-zero days? This recipe uses a combination of spices and creamy chocolate to create a smooth drink with a lingering warmth. Garnish with a candy cane or cinnamon stick if desired.
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Any flavor of jam can be used in these festive holiday sandwich cookies.
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Leftover rice fried with garlic, ham, and egg makes for a great, Filipino-style breakfast treat.